Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jasper Olowan

Auburn

Summary

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Flexible hard worker ready to learn and contribute to team success.

Dependable Cook's Assistant committed to speedy, efficient and high-quality kitchen help. High standards for cleanliness with willingness to take on extra tasks to maintain excellent service. Trained in meal preparation with knowledge of menu planning and inventory management.

Overview

5
5
years of professional experience

Work History

Assistant Cook

Las Flores
01.2021 - 01.2022
  • Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
  • Supported head chef in developing innovative recipes, resulting in higher customer satisfaction.
  • Maintained proper food safety practices, ensuring a healthy and safe dining environment for guests.

Pick Packer

The Sharmas Kitchen
01.2017 - 12.2018
  • Retrieving requested goods from storage
  • Preparing and packing the goods to get them ready for shipment
  • Labelling packages, making special note of fragile or perishable items
  • Counting and correctly recording all packed items
  • Performing general warehouse duties such as monitoring inventory levels or basic cleaning
  • Complied with company policies and industry regulations throughout all packing activities, promoting a safe working environment.

Server

Lemon Pie House
01.2017 - 12.2018
  • I kept updated knowledge of menu and chef specials to provide recommendations according to taste and specific allergies
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales figures
  • Participated in ongoing professional development opportunities to stay current on industry trends and improve service offerings continually.

Education

Bachelor of Science in Hospitality Management - Major in Professional Culinary Arts

University of Baguio Philippines
01.2022

Kitchen Management

Certificate IV in Kitchen Management
Queensford College Sydney NSW
02.2024

San Vicente National High School
01.2021

Skills

  • Able to comply with Work, Health and Safety
  • Excellent verbal and written communication Skills
  • Highly detailed focused
  • Friendly customer service
  • Cooking techniques

Languages

Tagalog
English

Timeline

Assistant Cook

Las Flores
01.2021 - 01.2022

Pick Packer

The Sharmas Kitchen
01.2017 - 12.2018

Server

Lemon Pie House
01.2017 - 12.2018

Bachelor of Science in Hospitality Management - Major in Professional Culinary Arts

University of Baguio Philippines

Kitchen Management

Certificate IV in Kitchen Management

San Vicente National High School
Jasper Olowan