Jassie Stephan

• Maintained a clean and organized workspace for optimal productivity and safety.
• Promoted a welcoming atmosphere by greeting customers with a friendly demeanour and promptly addressing their needs.
• Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
• Contributed to a positive team environment through effective communication and collaboration with colleagues.
• Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.

Completed 120 hours of placement work for nursing for my RNs. Completed at North Rockhampton Nursing Centre

• Administered medications via oral, took vitals, tested Blood sugar levels and monitored responses.
• Supported nursing staff by performing routine tasks such as dressing and daily cares and documenting patient information.
• Conducted thorough head-to-toe assessments on assigned patients during each shift, identifying any abnormalities that required further attention from healthcare providers.
• Worked alongside experienced nursing professionals to learn new procedures.

• Assisted residents with daily living tasks, promoting independence and dignity.
• Assisted with meal preparation and dietary needs.
• Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.

• Greeted customers, helped locate merchandise, and suggested suitable options.
• Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
• Demonstrated strong communication skills when collaborating with fellow employees or assisting customers with inquiries or concerns.
• Balanced and organized cash register by handling cash, counting change, and storing coupons.
• Worked as a Christmas casual during peek hours, achieving sales for the store.

• Followed food and drink recipes to provide best quality of food and service.
• Processed payments with focus on accuracy and correct cash-handling procedures.
• Supported restaurant operations by assisting servers during busy periods or covering shifts as needed.

• Worked and thrived in a constantly busy environment.
• Deescalating skills in situations with an upset costumer.
• Safely handling food and followed health and food regulations.

• Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
• Prepared food and beverages and verified adherence of quality and safe food-handling standards.
• Reduced risks by maintaining clean and organised work environment.
• Collaborated with team members to consistently deliver high-quality service in a fast-paced environment.