Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jayal Bajagain

Granville,NSW

Summary

Highlymotivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking, and time management abilities. We are dedicated to giving every customer a positive and memorable experience.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Crew Member

McDonald's
INTERNATIONAL AIRSIDE III MCDONALD'S, NSW
07.2023 - Current
  • Managed the organization of storage areas for efficient handling of food products, beverages, and restaurant supplies.
  • Executed tasks related to workstations, surfaces, and supplies during opening and closing procedures.

Chef

Rita’s Bistro
Pitt Town, NSW
10.2023 - 01.2024
  • Maintained quality control by overseeing food preparation techniques, portioning, and dish presentation, in line with the restaurant's guidelines.
  • Displayed meticulous attention to detail by applying proper storage techniques and labels for all stored food.

Cleaning Attendant

GJK FACILITY SERVICES
Sydenham, NSW
09.2022 - 05.2023
  • Performed regular sanitation tasks for restrooms, including sinks, toilets, mirrors and floors.
  • Maintained stock of bathroom essentials like soap, paper towels, and toilet tissue.

Room Service Attendant

Empire Hospitality Australia Pty Ltd
Wynard, NSW
05.2022 - 09.2022
  • Provided exceptional customer service by addressing guest needs in a professional manner.
  • Assisted in the preparation of room service orders according to hotel standards.

Education

Diploma - Hospitality Management

Rockford College
Rockdale, NSW
03-2024

Certificate IV - Kitchen Management

Rockford College
Rockdale, NSW
07-2022

Skills

  • Customer Service
  • Food Preparation
  • Safe Food Handling
  • Store Opening and Closing
  • Inventory Counts
  • Waste Reduction
  • Food portioning
  • Stocking and Replenishment
  • Inventory Restocking
  • Menu Memorization

Certification

  • Aviation Security Identification Card (ASIC).
  • Railway Industry Worker Card (RIW).
  • NSW Driving License (P1).
  • SIT40521 Certificate IV in Kitchen Management.
  • SIT50422: Diploma of Hospitality Management.

Timeline

Chef

Rita’s Bistro
10.2023 - 01.2024

Crew Member

McDonald's
07.2023 - Current

Cleaning Attendant

GJK FACILITY SERVICES
09.2022 - 05.2023

Room Service Attendant

Empire Hospitality Australia Pty Ltd
05.2022 - 09.2022

Diploma - Hospitality Management

Rockford College

Certificate IV - Kitchen Management

Rockford College
Jayal Bajagain