Motivated and organized employee with a strong desire to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to further develop skills while contributing to company growth. Experienced hospitality professional with a background in kitchen operations and food preparation. Adept at maintaining cleanliness, upholding safety standards, and collaborating with culinary teams. Known for steadfast commitment to teamwork, adaptability in dynamic environments, and a track record of delivering top-notch results reliably and efficiently.
Food storage protocol