Jaymie Ryan
Geelong,Victoria
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Eager Team player known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude.
Hardworking and enthusiastic trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Chef
Commun Na Feinne Hotel
05.2016 - Current
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Monitored line processes to maintain consistency in quality, quantity and presentation.
- Checked freezer and refrigerator to verify correct temperatures and kept temperature log book up to date
- Always on time and came prepared with a clean uniform and equipment
- Oversaw grill, stove and oven and cleaned equipment after every shift.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish and eggs.
Apprentice Chef
The Beach House
10.2015 - 05.2016
- Set up food stations by following chef's orders.
- Maintained well-organized mise en place to keep work consistent.
- Prepared cooking ingredients for chef.
- Rotated food regularly, removing outdated items for proper disposal.
- Cleaned kitchen counters, refrigerators and freezers.
- Assisted with routine stock rotation to keep ingredients fresh.
Pizza Maker
Becks Pizza
06.2013 - 10.2015
- Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
- Monitored and maintained clean working areas and cooking surfaces.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Wiped down counters and food prep stations using bleach and clean cloths.
- Handled cash register
Education
Certificate III - Commercial Cookery
Gordon Institute of TAFE
Geelong, VIC02.2016
Safe Food Handling - Hospitality
Rosewall Community Centre
Corio, VIC04.2009
Certificate I - Work Education
Gordon Institute of TAFE
Geelong, VIC01.2008
Skills
I understand the importance of delivering great customer service at all times- I believe in treating customers with respect and exceeding their expectations so they wish to return
Certification
Cert 3 commercial cookery
RSA
First aid
Timeline
Chef
Commun Na Feinne Hotel
05.2016 - Current
Apprentice Chef
The Beach House
10.2015 - 05.2016
Pizza Maker
Becks Pizza
06.2013 - 10.2015
Certificate III - Commercial Cookery
Gordon Institute of TAFE
Safe Food Handling - Hospitality
Rosewall Community Centre
Certificate I - Work Education
Gordon Institute of TAFE
Cert 3 commercial cookery
RSA
First aid
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