To seek and maintain part-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate, successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments. Honest, committed and motivated
Completed year 10 at Woodcrest State College, 2019.
BSBWHS201 Contribute to health and safety of self and others 2020.
SITHGAM001 Provide Responsible Gambling Services 2022.
SITHFAB002 Provide Responsible Services Of Alcohol 2022.
SIT40416 Certificate iv in Hospitality 2023.
New worker NDIS Induction module, 2023.
'Quality, Safety and You' - NDIS Worker Orientation Module, 2023.