Summary
Overview
Work History
Skills
Availability
Languages
Timeline
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Jeanie Nguyen

Saint Albans,VIC

Summary

Enthusiastic and driven candidate with proven experience in fast-paced restaurant settings. Committed to providing friendly and professional service to customers to maintain consistent revenue.

Overview

4
4
years of professional experience

Work History

All Rounder

Hoi An Vietnamese Cuisine
01.2020 - Current
  • Used cash registers and credit card machines to cash out customers.
  • Performed daily cleaning and maintenance tasks to keep the kitchen and dining area clean and organized.
  • Practice safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Demonstrated knowledge of diverse menu offerings, guiding guests towards optimal meal choices based on preferences or dietary requirements.

Kitchen Hand

Pho Ly Quoc Su
02.2022 - 09.2022
  • Contributed to positive workplace culture through strong teamwork, open communication, and commitment to excellence.
  • Operated ovens, fryers
  • Set up and performed initial prep work such as sauces, salads, soups, ...
  • Plated and presented food following chef requirements.

Skills

  • Friendly, Positive Attitude
  • Teamwork and Collaboration
  • Customer Service
  • Problem-Solving
  • Time Management
  • Attention to Detail
  • Flexible and Adaptable
  • Multitasking

Availability

Thursday, Friday, Saturday

Languages

Vietnamese
English

Timeline

Kitchen Hand

Pho Ly Quoc Su
02.2022 - 09.2022

All Rounder

Hoi An Vietnamese Cuisine
01.2020 - Current

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Jeanie Nguyen