Summary
Overview
Work History
Education
Skills
Personal Information
Hobbies and Interests
Timeline
Generic

Jehin Mathew

Brisbane,Australia

Summary

I am a self motivated passionate person who gives the total dedication to the work I am in. I am hard working skilled professional who is flexible and well adaptable to any situation. I am a positive person who can work well as a team or has an ability to take up and work by myself. I am a hotel management professional who has enormous back ground and experience in the same field.

Overview

2
2
years of professional experience

Work History

CDP Mexico Group

  • Provide exceptional customer service and satisfaction
  • Key attention to detail
  • Customer satisfaction and receive good customer feedback
  • Effective communication
  • Honest reviews and feedback on the customer experience
  • Go to extra mile to help the customers.

CDP at The Wade Restaurant, Silverdale

  • Directs food preparation and collaborates with executive chef
  • Helps in the design of food and drink menu
  • Produces high quality plates, including both design and taste
  • Oversees and supervises kitchen staff
  • Assists with menu planning, inventory, and management of supplies
  • Menu planning in discussion with the Head chef and management
  • Preparing all meals from the menu
  • Food and ingredient preparation
  • Food presentation and plating
  • Stock level monitoring and ordering
  • Providing training to new recruitments
  • Co-ordinating and delegating duties and responsibilities among other staff
  • Supervising and ensuring smooth performance in the kitchen throughout.

CDP at Mexican Cafe, Auckland

09.2015 - 05.2017
  • Preparing, cooking and presenting high quality dishes within the speciality section
  • Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
  • Preparing meat and fish
  • Assisting with the management of health and safety
  • Assisting with the management of food hygiene practices
  • Managing and training any Commis Chefs
  • Monitoring portion and waste control
  • Overseeing the maintenance of kitchen and food safety standards
  • Implementing and ensuring Health & Safety, Food Safety
  • Oversee cleanliness of the kitchen surroundings and work surface, crockery, utensils, and other kitchens equipment to ensure that the necessary hygiene and health and safety standards are maintained in the kitchen as appropriate
  • Prevention of food poisoning and unhealthy food preserving methods
  • Discouragement of cross contamination and emphasis on personal hygiene.

CDP at Sudima Hotel, Rotorua

01.2015 - 03.2015
  • Preparing, cooking and presenting high quality dishes within the speciality section
  • Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
  • Preparing meat and fish
  • Assisting with the management of health and safety
  • Assisting with the management of food hygiene practices
  • Managing and training any Commis Chefs
  • Monitoring portion and waste control
  • Overseeing the maintenance of kitchen and food safety standards
  • Implementing and ensuring Health & Safety, Food Safety
  • Oversee cleanliness of the kitchen surroundings and work surface, crockery, utensils, and other kitchens equipment to ensure that the necessary hygiene and health and safety standards are maintained in the kitchen as appropriate
  • Prevention of food poisoning and unhealthy food preserving methods
  • Discouragement of cross contamination and emphasis on personal hygiene.

Education

Bachelor’s in Hotel Management (Level 7 NZQA equivalent) -

Bachelor’s in Hotel Management (Level 7 NZQA equivalent) -

Skills

  • Ability to work in a fast paced environment
  • Ability to handle pressure
  • Quick analytical and decision making skills
  • Highly adaptive and flexible to any kind of situation
  • Great working skills in working as a team
  • Ability to work in a specified time frame and meeting the dead line on time
  • Highly reliable, punctual and honest
  • Knowledge of Food Safety and Hygiene
  • Ability to work well within a team
  • Communication skills in English
  • Computer efficiency/MS Office Word, Excel

Personal Information

Citizenship: New Zealand

Hobbies and Interests

  • Cooking
  • Photography
  • Movies and music

Timeline

CDP at Mexican Cafe, Auckland

09.2015 - 05.2017

CDP at Sudima Hotel, Rotorua

01.2015 - 03.2015

CDP Mexico Group

CDP at The Wade Restaurant, Silverdale

Bachelor’s in Hotel Management (Level 7 NZQA equivalent) -

Bachelor’s in Hotel Management (Level 7 NZQA equivalent) -

Similar Profiles

CREATE PROFILE
Jehin Mathew