JEMIMAH KITENGE

• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads
• Followed proper handling and sanitation procedures to comply with food safety standards and protocols
• Maintained clean, trash-free workspaces to maximize productivity and safety
• Chopped vegetables, cut chicken breast into schnitzels
• Made food according to standard recipes with requested changes for customer satisfaction
• Learned other teammates' work tasks to train as backup
• Plated hot meals and salads in aesthetically pleasing arrangements.

• Provided assistance in daily living activities by dressing, grooming, bathing, and toileting patients.
• Kept detailed daily logs with care actions, patient behaviors, and incidents.
• Maintained safety with tidy, clean, and hazard-free home environments.
• Drove clients safely to social activities and appointments.

● Read through all clients Care Plans

● Observed staff members with client feeds , Changes (softies and clothing) , Transportation in and out of vehicles , Off and On manual/ electric wheelchairs , Use of slings with the use of a lifter and Personal Hygiene.

● Maintained daily living standards by assisting clients with personal hygiene needs.

● Made beds, swept floors and sanitized surfaces to support activities of daily living.

● Facilitated communication between nonverbal individuals using sign language or other methods. ● Independently changed clients softies and clothing and was assisted when needed. ● Made sure when walking from clients room to bathroom and back they were covered for privacy reasons.

● Communicated with clients on how they slept , if they were having a good day or how they are today etc. ● Showered clients (washed hair, cleaned their face and washed body) , encouraged low key clients to wash themselves if they wanted to if not that was okay.

• Communicated regularly with external and internal customers to understand and meet their needs
• Adhered to all cash handling policies and procedures
• Processed cash register transactions by inputting product costs and giving back change
• Met goals by completing orders quickly
• Assisted with maintaining clean and orderly environment at all workstations
• Checked on assigned tables proactively and consistently to assess guest needs, refill beverages, and deliver items such as condiments and napkins
• Memorized menu offerings, restaurant promotions, and specials
• Greeted and addressed customer requests to provide timely and personable service
• Upheld high sanitation and safety standards while delivering and serving food
• Answered phones and took phone orders for customer pick up or delivery
• Picked up trash and removed spills promptly to keep dining area fresh and inviting
• Performed side work duties, such as moping, washing dishes, sweeping work.