Jennie Pippen

• Managing a bar team
• Maintaining cleanliness in the bar
• Setting up/ pack downs for functions
• Cleaning up after functions
• Polishing glasses & cutlery
• Customer service
• Maintaining minor maintenances to the poker machines
• Creating a warm and friendly environment for patrons
• Basic Coffee making
• Demonstrated respect, friendliness and willingness to help wherever needed

• Catering at functions
• Food preparation
• Friendly interactions with customers
• Cleaning of the premise after events
• Maintained stock levels of cups, lids, straws and condiments throughout shift
• Protected business, team members and customers by monitoring alcohol consumption and keeping operation in line with legal service requirements
• Assisted with conducting pre-shift meetings to review specials, menu changes and house counts
• Trained new staff members on company policies and procedures

• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Inspected equipment, refrigerators and warming lamps to check compliance with safe operating levels.
• Sanitized dining ware and kitchen equipment according to health code standards.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Maintained clean, trash-free workspaces to maximize productivity and safety
• Followed proper handling and sanitation procedures to comply with food safety standards and protocols

• Proved successful working within tight deadlines and fast-paced atmosphere.
• Worked flexible hours; night, weekend, and holiday shifts.
• Cleaned and sanitized tools and equipment before each client.
• Unpacking of stock
• Keeping truck clean and presentable
• Removal of customer’s belongings
• Loading and unloading the truck
• Off sider (assistant driver)

Cleaning of properties at the end of a lease

• Used time management and efficient cleaning methods to meet deadlines.
• Adhered to safety protocols, resulting in zero complaints, hazards or lost-time accidents.
• Handled equipment, chemicals and materials properly and with caution.
• Spot-cleaned stains and repaired scuffs or dings to maintain furniture and walls.