Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Crew Member
Yatala Pies
12.2020 - Current
Worked front counter, drive-thru and other areas.
Worked well with teammates and accepted coaching from management team.
Took orders, prepared meals, and collected payments.
Collaborated with team members to complete orders.
Provided excellent customer service by greeting customers and meeting quality expectations.
Cleaner
Norfolk Village State School
01.2018 - Current
Packing food
OH&S
Genaral Cleaning
Customer service
Professional appearance
Cash handling preparing food
Assistant manager
San Churro Surface Paradise
08.2019 - 11.2020
Supervised day-to-day operations to meet performance, quality and service expectations.
Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
Mentored team members to enhance professional development and accountability in workplace.
Duty/shift manager
San Churro Surface Paradise
01.2018 - 01.2021
Responsibility’s
Manage all areas of the operations during scheduled shifts which includes on the spot decision making, supporting the staff, full interaction with the guest, ensuring that the guest needs are our main focus while enforcing standards for personal performance
Assess staffing needs recruit staff
Monitor purchasing, storage, preparation, cooking, handling and serving of all food beverage products to make sure correct recipe, portion and specification standards
Act as support system for all areas of the restaurant
Organize direct training programs within the restaurant
Maintain spotlessly clean safe restaurant at all times
Ensure highest quality levels of products hospitality
Lead live by passion, respect, integrity, determination, and excellence
San Churro harbor town Craw member –
Laborer
Colfer Bricklaying
12.2017 - 03.2018
Mixing, transporting and distrivuting mortar and cement mixes for use
Moving and handling large volumes of marerials on site
Manually loasing and unloading brick and clocks to and from pallets
The bricks, stone and building
Blocks handled vary in size and weight but typically weigh between 11 and 15kg- they are manually handled between floor levels and chest
Height
Temporary work platforms and scaffolding is assembled and disassembled.