Overview
Work History
Education
Timeline
Generic

Jimmy Yanto

Mascot,NSW

Overview

15
15
years of professional experience

Work History

Manager

Unique Wholefood
Crows Nest, NSW
04.2020 - Current
  • Established processes to ensure efficient workflow throughout the organization.
  • Ensured compliance with industry regulations and company policies.
  • Conducted performance reviews for team members.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.

Retail Assistant

Coles
Broadway, NSW
05.2012 - 01.2025
  • Restocked shelves with new merchandise when required.
  • Maintained stock levels by replenishing shelves, tidying displays and organizing merchandise.

Retail Assistant

KMART
Broadway, NSW
10.2019 - 04.2022
  • Assisted customers with product selection, answered queries and provided advice.
  • Kept up-to-date knowledge of all products available in the store.
  • Attended team meetings regularly for updates on new products, promotions or services offered by the store.

Manager

Origo & Co Pty Ltd
Burwood, NSW
08.2019 - 03.2020
  • Ensured compliance with regulatory requirements and industry standards.
  • Coached, mentored and trained team members in order to improve their job performance.
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Conducted performance reviews for team members.

Manager

Taste Organic Pty Ltd
Enmore, NSW
03.2012 - 07.2019
  • Coached, mentored and trained team members in order to improve their job performance.
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Conducted performance reviews for team members.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.

BOH Team Member

Oporto
Sydney, NSW
03.2011 - 05.2012
  • Set up, stocked, and restocked workstations with necessary supplies.
  • Monitored food temperatures throughout the day to ensure safety standards were met.
  • Operated kitchen equipment such as slicers, mixers, ovens, grills, safely and efficiently.

Crew Trainer

McDonald Wynyard Station
Sydney, NSW
04.2010 - 03.2012
  • Provided ongoing coaching and mentoring to crew members to increase productivity levels.
  • Monitored performance of crew members in the field, providing feedback and guidance when needed.
  • Identified areas of improvement within the team by implementing regular assessments and evaluations.
  • Assisted management in developing strategies to improve customer service standards.

Burger Maker

KFC
Sydney, NSW
04.2010 - 05.2011
  • Prepared burgers according to customer specifications, including patty size and type of bun.
  • Maintained cleanliness of work area throughout shift by sweeping, mopping floors and disposing of waste appropriately.
  • Followed health code regulations regarding proper food handling procedures.

Education

Graduate Diploma - Management

Gamma Education & Training
Sydney, NSW
01-2023

Bachelor of Business - Accounting

King's Own Institute
Sydney, NSW
03-2019

Advanced Diploma - Tourism And Travel Management

Clarendon Business College
Sydney, NSW
11-2016

Advanced Diploma - Accounting

Australian Institute of Commerce And Language
Sydney, NSW
06-2014

Advanced Diploma - Management

Sydney College of Business And IT
Sydney, NSW
06-2012

Advanced Diploma - Hospitality

Global Institute
Sydney, NSW

Timeline

Manager

Unique Wholefood
04.2020 - Current

Retail Assistant

KMART
10.2019 - 04.2022

Manager

Origo & Co Pty Ltd
08.2019 - 03.2020

Retail Assistant

Coles
05.2012 - 01.2025

Manager

Taste Organic Pty Ltd
03.2012 - 07.2019

BOH Team Member

Oporto
03.2011 - 05.2012

Crew Trainer

McDonald Wynyard Station
04.2010 - 03.2012

Burger Maker

KFC
04.2010 - 05.2011

Graduate Diploma - Management

Gamma Education & Training

Bachelor of Business - Accounting

King's Own Institute

Advanced Diploma - Tourism And Travel Management

Clarendon Business College

Advanced Diploma - Accounting

Australian Institute of Commerce And Language

Advanced Diploma - Management

Sydney College of Business And IT

Advanced Diploma - Hospitality

Global Institute
Jimmy Yanto