JING HUANG
West Melbourne
Summary
I am currently working as a Restaurant Operations Manager at Zaya Group Pty Ltd. I was promoted from a kitchen staff member to a restaurant operator within three months of joining the company. I currently manage all part-time staff, supervising and coordinating their work. In addition, I help other full-time staff members complete their work. I was promoted quickly due to my strong leadership skills, commitment to employee safety, and focus on operational efficiency. I believe I have the ability to enhance the customer experience, streamline operations, and effectively lead a diverse team. I have excellent communication skills and a results-oriented approach to team operations.
Overview
3
3
years of professional experience
Work History
Restaurant Operations Manager
Zaya Group Pty Ltd
11.2024 - Current
Promoted from Kitchen Staff to Restaurant Operator within three months of joining the company. Successfully managed and supervised part-time staff, ensuring smooth operations and efficient coordination. Gained comprehensive experience across all areas, from kitchen operations to front-desk service, delivering excellent guest experiences.
Designer
Shenzhen Longchang Gold Jewelry Co.,Ltd
04.2022 - 11.2023
- Developed innovative design concepts for improved brand recognition and customer engagement.
- Produced high-quality mockups for client approval during the iterative design process, saving time on revisions later down the line.
- Analyzed user behavior and feedback to optimize design and user experience.
- Obtained approval of concepts by submitting rough drafts to management or to client.
Assistant Product Manager
JingWei Vision Technology Co.,Ltd
11.2021 - 03.2023
Responsible for product demand collection and analysis, use Axure to draw prototypes, complete research reports and independently write demand documents
Education
Bachelor of Arts - Industrial Design
LI DA University
China, Shang Hai08-2022
Skills
- MS office
- Graphic Design
- Employee scheduling
- Inventory control and record keeping
- Customer engagement
- Team management
VISA TYPE
Graduate Work Stream（Allowed to work full time）
Accomplishments
Responsible for the induction training of new employees, ensuring they are familiar with the restaurant's operating procedures and service standards, successfully training and integrating five new employees, and improving team work efficiency and service quality.
Languages
Chinese
Native or Bilingual
English
Professional Working
Timeline
Restaurant Operations Manager
Zaya Group Pty Ltd
11.2024 - Current
Designer
Shenzhen Longchang Gold Jewelry Co.,Ltd
04.2022 - 11.2023
Assistant Product Manager
JingWei Vision Technology Co.,Ltd
11.2021 - 03.2023
Bachelor of Arts - Industrial Design
LI DA University
Similar Profiles
Karim HanyKarim Hany
Senior Sales at Zaya DevelopmentsSenior Sales at Zaya Developments
Andrea CincoAndrea Cinco
Server at Zaya Thai PantryServer at Zaya Thai Pantry
Ranjeeta KanwarRanjeeta Kanwar
Classroom Teacher at Zaya ELCClassroom Teacher at Zaya ELC