Contribute to State Volume, Share, and profit targets through utilisation of all relevant resources, market levers and ROI Principles
Take ownership of individual performance & actively participate in a high performance team culture to hit and exceed team targets
Develop long-term commercial relationships with key customers, and leverage these relationships for the commercial benefits of BATA and the retailer
Utilise data driven insights to develop, implement and evaluate initiative to provide tangible competitive advantages in an ever evolving marketplace
Implementation of product pricing strategies and trade marketing investments to support growth.
Analyzed data to uncover insights and identify key opportunities to implement strategic plays
Marketing Coordinator
GWA Australia
03.2005 - 09.2010
Develop, coordinate an production of local sales and marketing point of sale including Newletters, product Launch packs and display program materials
Coordinate and develops state advertising, promotional schedules and editorial placements
Negotiates with local suppliers for the provision of Point of Sale materials for state requirements
Event Management - Trade show exhibited, Sponsorship events, Products launches, Trade events, Trade Marketing Events internal and external
Sales and Marketing Presentation development
management ,Sales Analysis and Summary of HIA and BIS reports
Assist in the development of merchants promotional plans ensuring brand equity is maintained and maximum ROI is achieved
Conduct relevant market research on a periodical basis such as Shopper Research, Pricing Surveys and Display Audits
Coordinate all requests for marketing support from industry associations such as HIA, Master Plumbers and Master Builders, ensuring maximum exposure and brand equity is achieved.
Sponsorship Management
Maintains up to date library of artworks, images and maintain marketing literature, competitor files and sample files
Artwork Copy Development for Trade Marketing Flyer and brochures, Engineering Documents and distribution
Collaborated with cross-functional teams to establish successful execution of projects and campaigns.
Researched, monitored and analyzed market trends, customer insights and competitors to avail of resources and exercise strategic decisions.
Front Office Operations Manager
Christie Corporate
03.2004 - 08.2005
Corporate Office Space Rental Management
Virtual Office Space Management
Commercial Property Management
Office Set up - Computers, Phone Services, Data connections
Reconciled end-of-day reports to determine accurate billing and payment processing.
Managed files and records for clients and adhered to safety procedures to prevent breaches and data misuse.
Employee Supervision in the day to day role
New employees Induction and Training
Delivered performance reviews, recommending additional training or advancements.
Trained personnel in equipment maintenance and enforced participation in exercises focused on developing key skills.
Successfully managed budgets and allocated resources to maximize productivity and profitability.
Restaurant Waiter - Gap Year Travel Experience
Smollenky's London
04.2002 - 04.2003
Menu Knowledge and high expectation of recall
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Answered customers' questions, recommended items, and recorded order information.
Cultivated warm relationships with regular customers.
Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
Met with chef to review daily specials and menu changes.
Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
Trained new waitstaff on proper food handling, customer service and safety procedures.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Provided recommendations on menu items and upsold food and drinks to increase sales.
Restaurant Manager
Stamford Hotel
03.1997 - 03.2002
Carefully interviewed, selected, trained, and supervised staff.
Led and directed team members on effective methods, operations, and procedures.
Tracked daily sales transactions and invoices for accurate and updated financial reporting.
Reconciled cash and credit card transactions to maintain accurate records.
Developed, implemented, and managed business plans to promote profitable food and beverage sales.
Assisted in development and implementation of new menus to offer variety and options to customers.
Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
Developed unique events and special promotions to drive sales.
Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
Coordinated with catering staff to deliver food services for special events and functions.
Education
Graduate Diploma - Marketing And Business Management
TAFE NSW
Ryde, NSW
06.2007
Graduate Diploma - Public Relations
TAFE NSW
Ryde, NSW
06.2006
Graduate Diploma - Hospitality And Business Management
TAFE NSW
Ryde, NSW
06.1999
High School Diploma -
Mt St Benedicts
Pennant Hills, NSW
12.1996
Skills
Customer relationship Management (Internal and External)
Experience in an FMCG Industry
Commercial Acumen
Trade show Management
Inventory / Budget Management
Problem Solving
Competitor monitoring
Marketing analytics
Adaptability
Campaign Management
Team Collaboration
Corporate Communications and Media
Timeline
Trade Marketing Representative
BATA Australia
09.2010 - Current
Marketing Coordinator
GWA Australia
03.2005 - 09.2010
Front Office Operations Manager
Christie Corporate
03.2004 - 08.2005
Restaurant Waiter - Gap Year Travel Experience
Smollenky's London
04.2002 - 04.2003
Restaurant Manager
Stamford Hotel
03.1997 - 03.2002
Graduate Diploma - Marketing And Business Management
TAFE NSW
Graduate Diploma - Public Relations
TAFE NSW
Graduate Diploma - Hospitality And Business Management