Waiter and Kitchen Assistant
For a Sushi/açai Bar, in Brazil
02.2024 - 06.2024
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
- Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Ability to make drinks with fruits.
- Met with chef to review daily specials and menu changes.