Jordan Knight

SKILLS

• Operation of hoists and safe positioning of vehicles
• Operation of air and battery power tools
• Knowledge of use of different tools for different tasks
• R&R Removal and Refit of AUTO and MANUAL transmissions
• Work in clean environment
• safety checks of machine tools
• Basic metal fabrications for coolers or mounts

• Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
• Rotated merchandise and displays to feature new products and promotions.
• Supervised and evaluated staff to help improve skills, achieve daily objectives, and attain advancement.
• Created and maintained safe and secure work environments for employees.
• Interviewed, hired, and trained staff associates and equipped to comply with company policies and procedures.
• Trained new employees on proper protocols and customer service standards.
• Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
• Mitigated business risks by working closely with staff members and assessing performance.
• Developed and maintained strong relationships with vendors to facilitate timely product delivery.
• Walked through store areas to identify and proactively resolve issues negatively impacting operations.

• Closed out cash register and prepared cashier report at close of business.
• Maximized customer service by training staff, overseeing operations, and resolving issues.
• Consulted with managers to organize special events and promotions.
• Kept alcoholic beverages well-stocked and organized to meet expected demands.
• Guaranteed optimal beverage stock by assessing inventory and collaborating with owners for corrective action planning to limit expenses.
• Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
• Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
• Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.

TRAINEE DOGMAN/RIGGER

• Followed direction by senior riggers and owner operator
• Adhered strictly to OSHA standards when performing lift operations
• Performed regular maintenance and cleaning of cranes and related machinery
• Observed and followed signals of those from individuals directing moving and positioning of loads
• Inspected crane rigging components to ensure they met safety standards

• Cross trained between 300pax functions to business meeetings, mini bar/room service - to waiting and bar.
• Working closely as 2ic with functions manager and executive chef to bring customers the best satisfaction with their events
• Stock control of rooms mini bars
• Setting up and dismantling events in our function center
• Safe operation of the cart/buggy
• Interacting with guests during their stay to ensure their needs are met and any issues were being resolved through events and dinner settings