Summary
Overview
Work History
Skills
References
Timeline
Generic

Joseph Chao

Perth,WA

Summary

Well-connected with all the supplier. Raising alcohol spend per guest experience. Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

6
6
years of professional experience

Work History

Venue Manager/ Group Beverage Manager

Miss Chow's Group
02.2023 - Current
  • Collaborated with marketing team to promote the venue through social media campaigns, resulting in increased brand awareness.
  • Increased event bookings by developing and maintaining strong relationships with clients and vendors.
  • Assisted in recruiting, hiring and training of team members.
  • Enhanced customer satisfaction with excellent communication, problem-solving skills, and timely resolution of issues.
  • Observed each employee's individual strengths and initiated mentoring program to improve areas of weakness.
  • Maintained updated knowledge of industry trends, competitor offerings, and market demands to inform strategic decisions about future event offerings at the venue.

Assistant Venue Manager

Z1Z
09.2021 - 02.2023
  • Trained and supervised staff, fostering a team-oriented approach to ensure exceptional guest experiences.
  • Inspected facility daily for overall cleanliness and to check supply quantities for reordering and restocking.
  • Created and maintained detailed reports of daily, weekly and monthly operations.
  • Restored customer loyalty by resolving complaints with workers, activities or services rendered.
  • Assigned work to staff, set schedules, and motivated strong performance in key areas.
  • Supervised events from start to finish using effective crowd control methods.
  • Trained and supervised staff to consistently meet performance goals and customer service standards.

Venue Manager

Miss Chow's Group
07.2018 - 09.2021
  • Increased event bookings by developing and maintaining strong relationships with clients and vendors.
  • Streamlined venue operations for better efficiency and cost reduction by implementing new management systems.
  • Enhanced customer satisfaction with excellent communication, problem-solving skills, and timely resolution of issues.
  • Managed staff scheduling, hiring, and training to ensure a high level of service quality at all times.
  • Collaborated with marketing team to promote the venue through social media campaigns, resulting in increased brand awareness.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.

Skills

  • Cost Control
  • Product Development
  • Guest Relations
  • Event Promotion
  • Administrative Management
  • Financial Oversight
  • Supplier Monitoring
  • Customer Service Management
  • Employee Motivation
  • Building safety codes
  • Product Promotion
  • Employee reviews

References

Alex Ooi

Position: Project Manager

Contact Number: 0413994476

Timeline

Venue Manager/ Group Beverage Manager

Miss Chow's Group
02.2023 - Current

Assistant Venue Manager

Z1Z
09.2021 - 02.2023

Venue Manager

Miss Chow's Group
07.2018 - 09.2021
Joseph Chao