Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Josh McIntyre

Sydney, Marrickville,NSW

Summary

Career bartender with over 13 years of experience in various venues, demonstrating expertise in wine, beer, and cocktail preparation. Proven ability to adapt to diverse environments while maintaining high service standards. Committed to continuous learning and skill enhancement, resulting in increased efficiency and productivity.

Overview

6
6
years of professional experience

Work History

Bar Manager

Arcadia Liquors
Redfern, NSW
06.2023 - 08.2025
  • Managed day-to-day operations including opening and closing duties, employee shift scheduling, cash handling procedures and developing weekly drink recipes.
  • Maintained accurate records of liquor inventory, purchases for budgeting purposes, and waste reduction.
  • Negotiated purchase agreements with vendors to obtain best pricing on supplies.

Bar Tender

Brewdog
South Eveleigh, NSW
03.2023 - 09.2023

Venue Manager

The Swinging Cat
Wynyard, NSW
05.2021 - 02.2023
  • Managed day-to-day operations of the venue, including supervising and training staff, managing the band and sound, and overseeing safety procedures.
  • Maintained records of all bookings, payments received and services provided during events.
  • Developed marketing plans to promote the venue's services through various media channels.

Bar Supervisor

Frankie's Pizza
Sydney CBD, NSW
02.2021 - 06.2021
  • Participated in weekly team meetings to discuss goals and objectives set by management.

Venue Manager

Lazybones Lounge
Marrickville, NSW
09.2019 - 12.2020
  • Oversaw events hosted, stage and sound setup, and assisted with crowd control.

Bar Supervisor

Doo-Bop Lounge
Brisbane CBD, QLD
03.2019 - 08.2019

Skills

  • Extensive knowledge of cocktails, wine, beer, spirits, and coffee
  • Highly proficient organization; hands-on, as well as inventory management and financial reporting
  • Up to date with beverage trends, helping greatly with drink recipe development
  • Immaculate customer service, feedback management, and customer relationship management
  • Bar and restaurant order taking, with knowledge across multiple POS systems
  • Team leadership and staff training
  • Event planning, band and artist organisation, with basic sound engineering skills

Languages

English
Native/ Bilingual
German
Professional

Timeline

Bar Manager

Arcadia Liquors
06.2023 - 08.2025

Bar Tender

Brewdog
03.2023 - 09.2023

Venue Manager

The Swinging Cat
05.2021 - 02.2023

Bar Supervisor

Frankie's Pizza
02.2021 - 06.2021

Venue Manager

Lazybones Lounge
09.2019 - 12.2020

Bar Supervisor

Doo-Bop Lounge
03.2019 - 08.2019
Josh McIntyre