Joshua Skinner

Oporto

11.2023 - 03.2024

Make smoother kitchen operations by maintaining clear communication between back and front of house.
Assisted guests with menu selections, offering recommendations.
Coordinated with kitchen staff to ensure timely delivery of food orders, minimizing wait times for guests.
Supported fellow staff members during busy periods by taking on additional tasks leading to improved teamwork dynamics and increased productivity.
Enhanced customer satisfaction by providing exceptional service and promptly addressing their needs.
Collaborated with other team members to maintain a clean, organized, and welcoming environment.
Conducted routine cleanliness checks within the dining area throughout each shift ensuring optimum hygiene standards were maintained.
Handled cash transactions accurately while maintaining proper cash handling procedures.
Ensured compliance with health and safety regulations by regularly inspecting the front of house area for potential hazards.
Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
Reset tables between guests by restocking low items and wiping down surfaces.
Established rapport with customers by providing friendly and attentive service.
Monitored food and beverage supplies, assisting with restocking when needed.
Operated dishwashers and other kitchen equipment according to safety guidelines.
Consistently made myself available and fulfilled shortfall in team.