Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Declaration
Timeline
Generic
Joshua STANLEY

Joshua STANLEY

Clayton,VIC

Summary

Successful at strengthening quality controls and systematically updating production to meet dynamic industry and regulatory conditions. Knowledgeable about maintaining records, updating logs and organizing workloads to maximize efficiency and accuracy. Highly productive, proactive and exacting in upholding requirements.

Overview

4
4
years of professional experience

Work History

Food Service Worker

BlueCross Cresthevan
04.2023 - Current
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
  • Monitored food quality and freshness throughout day.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Verified prepared food met standards for quality and quantity before serving.
  • Developed and maintained positive relationships with customers to enhance service

Dietary Aide

Monash Health
03.2023 - Current
  • Followed all food safety regulations while preparing meals for patients.
  • Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
  • Delivered nourishment and supplements to nurse station for distribution to specific patients.
  • Monitored food safety and sanitation standards in food service areas.
  • Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
  • Screened and monitored for change in nutrition risk status in hospitalized patients.
  • Participated in medical staff meetings and other committees related to nutrition care.

Quality Assurance Intern

Tatez Foods
10.2022 - 02.2023
  • Assisted with planning of quality assurance testing projects following functional specifications.
  • Determined overall product quality by accurately conducting and evaluating various QA tests.
  • Worked independently on assignments involving varied and complex issues without direct supervision.
  • Identified issues and recommended solutions to problems uncovered during course of performing assignments.
  • Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.

Anaesthesia & Operation Theatre Technician

Nip & Tuck Aesthetics
02.2022 - 02.2023
  • Maintained and cleaned anaesthesia machines by changing soda-lime, refilling vaporizers with anaesthetic agents and replacing nitrous, oxygen and air cylinders.
  • Stocked anaesthesia supplies in anesthetizing locations, fibre optic carts, ploss carts and emergency airway bags.
  • Maintained sterile anaesthesia supplies within expiration date.
  • Followed infection control procedures to maintain cleanliness of anaesthesia monitors and apparatuses.
  • Stocked anaesthesia supplies in anesthetizing locations, fibre optic carts, ploss carts and emergency airway bags.
  • Maintained sterile anaesthesia supplies within expiration date.
  • Followed infection control procedures to maintain cleanliness of anaesthesia monitors and apparatuses.
  • Assisted anaesthesia personnel with insertion and setup of temporary pacemakers, catheters, invasive monitoring lines and central lines for haemodynamic monitoring.
  • Operated invasive haemodynamic monitoring equipment, intubation bronchoscopes and ultrasonic scanning devices under direction of licensed anaesthesia provider.
  • Assisted with transports of invasively monitored O.R. and I.C.U. patients.
  • Performed blood gas analysis, using blood gas analyzing and centrifuge equipment to monitor and determine carbon dioxide, sodium, pH and oxygen saturation in patients.
  • Verified availability of operating room supplies, medications and gases.
  • Pretested and calibrated anaesthesia delivery systems and monitors.
  • Handled emergency situations by stepping in to perform CPR on patients until anaesthesiologist arrived.
  • Provided airway management interventions, tracheal intubation and ventilatory support.
  • Maintained and cleaned anaesthesia machines by changing soda-lime, refilling vaporizers with anaesthetic agents and replacing nitrous, oxygen and air cylinders.

Anaesthesia & Operation Theatre Technician

PSG Hospitals
11.2019 - 02.2021
  • Stocked anaesthesia supplies in anesthetizing locations, fibre optic carts, ploss carts and emergency airway bags.
  • Maintained sterile anaesthesia supplies within expiration date.
  • Followed infection control procedures to maintain cleanliness of anaesthesia monitors and apparatuses.
  • Assisted anaesthesia personnel with insertion and setup of temporary pacemakers, catheters, invasive monitoring lines and central lines for haemodynamic monitoring.
  • Operated invasive haemodynamic monitoring equipment, intubation bronchoscopes and ultrasonic scanning devices under direction of licensed anaesthesia provider.
  • Assisted with transports of invasively monitored O.R. and I.C.U. patients.
  • Performed blood gas analysis, using blood gas analyzing and centrifuge equipment to monitor and determine carbon dioxide, sodium, pH and oxygen saturation in patients.
  • Verified availability of operating room supplies, medications and gases.
  • Pretested and calibrated anaesthesia delivery systems and monitors.
  • Handled emergency situations by stepping in to perform CPR on patients until anaesthesiologist arrived.
  • Provided airway management interventions, tracheal intubation and ventilatory support.
  • Maintained and cleaned anaesthesia machines by changing soda-lime, refilling vaporizers with anaesthetic agents and replacing nitrous, oxygen and air cylinders.

Education

Bachelor of Science - Healthcare

PSG IMS&R, MGR UNIVERSITY
Coimbatore, India
08.2019

12TH STANDARD -

RAJARSHI MEMORIAL HIGHER SECONDARY SCHOOL
2016

10TH STANDARD - undefined

MAR ATHANACIOUS MEMORIAL HIGH SCHOOL
2014

Master of Science - Food Sciences And Technology

RMIT University
Melbourne, VIC

Skills

  • Diet Sheet Collection
  • Cleaning and Sanitation
  • Verbal and Written Communication
  • Food Handlers Permit
  • Team Oriented
  • Workstation Sanitation
  • Interpersonal Skills
  • Temperature Requirements
  • Quality Control
  • Kitchen Staff Support

Accomplishments

  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Achieved Food Handlers Certificate by completing SITXFSA005 with accuracy and efficiency.
  • Achieved NHHI-Hand Hygiene by completing ACSQHC course.
  • Have WWCC
  • Have Valid Police Check.

Languages

English
Full Professional
Malayalam
Native or Bilingual
Tamil
Full Professional
Hindi
Limited Working

Declaration

I hereby declare that the above particulars of facts and information stated are true, correct and complete to the best of my belief and knowledge.


Joshua Stanley

Timeline

Food Service Worker

BlueCross Cresthevan
04.2023 - Current

Dietary Aide

Monash Health
03.2023 - Current

Quality Assurance Intern

Tatez Foods
10.2022 - 02.2023

Anaesthesia & Operation Theatre Technician

Nip & Tuck Aesthetics
02.2022 - 02.2023

Anaesthesia & Operation Theatre Technician

PSG Hospitals
11.2019 - 02.2021

Bachelor of Science - Healthcare

PSG IMS&R, MGR UNIVERSITY

12TH STANDARD -

RAJARSHI MEMORIAL HIGHER SECONDARY SCHOOL

10TH STANDARD - undefined

MAR ATHANACIOUS MEMORIAL HIGH SCHOOL

Master of Science - Food Sciences And Technology

RMIT University

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