Juan Camilo Gonzalez
Brisbane,QLD
Summary
Hardworking and enthusiastic, trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
7
7
years of professional experience
Work History
Cook
Guzman Y Gomez
06.2023 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Executive Chef Manager
Flambee Bistro&café
10.2019 - 05.2023
- Kept kitchen staff in compliance with safety and food regulations to reduce opportunities for illness or accidents.
- Placed food orders with suppliers on weekly basis, taking into account kitchen budget and expected demands.
- Instituted positive kitchen atmosphere for staffers through effective communication, consistent training and skill development.
- Pitched in to work line during busy periods or in place of sick employees.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
Chef
Flambee Bistro&café
03.2018 - 10.2019
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Placed orders to restock items before supplies ran out.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Trained kitchen staff to perform various preparation tasks under pressure.
Cook
Balsámico 72 S.a.s
06.2016 - 03.2018
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
Food Handling And Hygiene - Food Handling And Hygiene Course
SENA
Bogota-Colombia.01.2015
Skills
- Ingredients Measuring
- Supply Restocking
- Sanitation
- Customer Service
- Grilling
- Cooking
Languages
Spanish
Native or Bilingual
English
Professional Working
Timeline
Cook
Guzman Y Gomez
06.2023 - Current
Executive Chef Manager
Flambee Bistro&café
10.2019 - 05.2023
Chef
Flambee Bistro&café
03.2018 - 10.2019
Cook
Balsámico 72 S.a.s
06.2016 - 03.2018
Food Handling And Hygiene - Food Handling And Hygiene Course
SENA
Similar Profiles
Thao Nguyen PhuongThao Nguyen Phuong
Crew Member at Guzman Y GomezCrew Member at Guzman Y Gomez
Camila Luz GarciacanoCamila Luz Garciacano
Line Worker at Guzman Y GomezLine Worker at Guzman Y Gomez
Taj EllermanTaj Ellerman
Kitchen Hand at Guzman Y GomezKitchen Hand at Guzman Y Gomez