Summary
Overview
Work History
Education
Skills
References
Timeline
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Jules Irwin

Port Macquarie,NSW

Summary

Versatile and dynamic, with a proven track record at Greenbay Sushi, mastering sushi creation and salmon filleting alongside exceptional customer service. Demonstrated ability to train staff and manage high-pressure situations, ensuring top-notch dining experiences. Skilled in maintaining stringent food safety standards and inventory management, contributing significantly to workplace efficiency and productivity.

Overview

5
5
years of professional experience

Work History

Sushi Roller / Cook / Cashier

Greenbay Sushi
Port Macquarie, NSW
03.2021 - Current
  • Can make nigiri, sashimi, Inari, rolls (any type), etc by hand efficiently at a high quality.
  • Skilled in expertly filleting and preparing whole salmon for nigiri and sashimi, ensuring precision and quality in presentation.
  • Contributed to a safe, clean work environment by adhering to strict food safety guidelines and maintaining a spotless workspace at all times.
  • Interviewed and trained new hires, resulting in stronger staff development and increased productivity.
  • Developed strong multitasking skills while managing multiple tasks simultaneously under time-sensitive conditions without compromising on quality or presentation standards.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

Waitress

Eastern Tiger
Port Macquarie, NSW
09.2019 - 10.2020
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.

Education

MacKillop College
Port Macquarie, NSW
11.2023

Skills

  • Salmon filleting
  • Highly experienced in making sushi
  • Dishwashing
  • Frying
  • Preparing sauces and flavouring
  • Food prep
  • Training and managing staff
  • Food inventory and stock
  • Excellent customer service

References

Greenbay sushi: Ji (manager)

  • Contact details: 0423324410

Character reference: Sue Ellis

  • Contact details: 0428871343

Timeline

Sushi Roller / Cook / Cashier

Greenbay Sushi
03.2021 - Current

Waitress

Eastern Tiger
09.2019 - 10.2020

MacKillop College
Jules Irwin