Summary
Overview
Work History
Education
Skills
Timeline
Generic
Kai Davies

Kai Davies

Coomera,QLD

Summary

Four years kitchen experience involved with food-safety standards and procedures, and well practiced in cooking and preparation skills. Versatile, having worked amidst various restaurant, cafe, catering and fast-food settings, I've been adaptable to the necessary roles. Reliable communicator always looking out for the team to reach for our best. Passionate about developing my ability as a cook in aim of offering better and better customer experience.

Overview

4
4
years of professional experience

Work History

Kitchen Cook

O Bagel
10.2024 - Current
  • Upheld quality presentation and consistency on the production line.
  • Constantly optimising my food preparation and cooking output to boost the efficiency of the kitchen's flow.
  • Adapted to pressure and adverse circumstances, always seeking effective solutions to arising issues.
  • Cleaned and sanitized stations and equipment, maintaining theses standards through service.

Kitchen Cook

Coastal Harvest
06.2024 - 10.2024
  • Contributed unique menu items aiming to encourage variety and exploration of cooking styles.
  • Practiced in food safety standards and procedures, and familiar with general kitchen practices.
  • Branched out beyond the kitchen, satisfying customer service and delivery jobs.

Front of House Server

Wharf Street Cafe
03.2024 - 10.2024
  • Proactively cleared and reset tables for incoming guests, attentive to address their best interest.
  • Cooperative team player, allocated responsibilities and applied myself where most required.
  • Prioritised customer satisfaction with friendly and efficient service.
  • Communicated with kitchen staff to adjust to customer needs, making sure to follow through on feedback.

Kitchen Crew Member

McDonalds
09.2020 - 01.2024
  • Trained and learnt both kitchen and service areas, worked flexibly to best assist where needed.
  • Organised stock from deliveries and reported levels for future orders.
  • Met food recipe standards swiftly while upholding quality and safety procedures.
  • Cleaned and detailed various areas, from meeting basic sanitary requirements to deeper maintenance tasks.

Education

Bachelor of Science - Psychology

Griffith University
QLD
10-2028

Skills

  • Cleaning and sanitizing
  • Food preparation
  • Safe food handling
  • Customer service
  • Knife skills
  • Ingredient preparation

Timeline

Kitchen Cook

O Bagel
10.2024 - Current

Kitchen Cook

Coastal Harvest
06.2024 - 10.2024

Front of House Server

Wharf Street Cafe
03.2024 - 10.2024

Kitchen Crew Member

McDonalds
09.2020 - 01.2024

Bachelor of Science - Psychology

Griffith University
Kai Davies