With a strong focus on learning and adapting, I bring a practical, solutions-oriented approach to challenges. My background—shaped by a blend of diverse life and work experience—helps me stay calm under pressure, work collaboratively, and stay curious in fast-paced environments. I thrive on finding creative, effective solutions and contributing to team success!
Overview
3
3
years of professional experience
1
1
Certification
Work History
Server Lead & Manager
Nora’s Fish Creek Inn
06.2023 - 11.2024
Accountable for leading the front of house which consisted of a team of six or more servers, bartenders and baristas.
Responsible for training any and all new hires.
Consistently met and exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
Daily tasks included opening (6:00am) and closing (3:00pm) each shift, delegating specific work to the team, maintaining the overall cleanliness and functions of the restaurant, and front of house inventory.
Coordinating events such as fundraisers and holiday parties.
Communicating and working with local food vendors.
Creating new and innovative ideas to better the overall flow of the restaurant.
Providing a warm and welcoming environment in this quaint, family-owned, local restaurant. Making sure every customer is not only satisfied with their meal, but having a wonderful experience as well.
Barista & Yoga Instructor
Inversion Yoga Studio & Café
06.2023 - 05.2024
Barista:
Responsible for opening the café during morning shifts and closing the café during closing shifts.
Working with homemade, healthy, local and organic foods/elixirs.
Prepping fruits, pastries, juices, prepping homemade nut milks, and restocking inventory when needed.
Learned how to make drinks such as espresso drinks, matcha drinks, tonics, and elixirs which included fun powders and homemade nut milks.
Counting the register and cleaning café.
Yoga instructor:
Creating classes that consisted of slow and deep stretching in a heated room for sixty minutes, as well as mediation and sound healing at the end.
When needed, I substituted for teachers who could not make it to their class.
Cleaning the room, mats and any other prop used.
Nanny
Seasonal Nanny
07.2021 - 05.2024
Caring for children, ages 8-12, on a daily, week-day basis (over the course of three years).
Dropping off kids to school in the morning, and picking up from school in the afternoon.
Helping out with after school work.
Prepping meals such as lunches, dinners and snacks.
Assisted with light housekeeping duties as well as running errands.
Providing a safe, fun and educational environment.
Creating activities that allow the kids to explore and learn new skills.
Adaptability with schedules, and clear communication between parents was a key component, as changes occurred often.
Education
Associate of Arts - School of Media Arts
Columbia College Chicago
Chicago, Illinois
01.2023
Business major
Wayne State University
Detroit, Michigan
01.2019
Skills
Leadership training
Experience with high volume work
Eager to learn new skills
Exceptional customer service
Communication skills
Collaboration & Teamwork
Microsoft/Adobe Programs
Toast POS system
CPR Certified
Certification
Certified Yoga Teacher 200 Hour
Leadership Training
Timeline
Server Lead & Manager
Nora’s Fish Creek Inn
06.2023 - 11.2024
Barista & Yoga Instructor
Inversion Yoga Studio & Café
06.2023 - 05.2024
Nanny
Seasonal Nanny
07.2021 - 05.2024
Associate of Arts - School of Media Arts
Columbia College Chicago
Business major
Wayne State University
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