Ka Kwan Li
Suunybank,QLD
Summary
Committed and hardworking food supervisor with 2 year of experience directing fast food service. Swift problem solver with quick and effective solutions to wide array of issues. Hardworking and passionate job seeker with quick learning skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Proficient food service management professional successful at overseeing employee training, optimizing team performance, and increasing customer satisfaction. Sales Representative with a solid record of consistently achieving customer retention goals through relationship building and advanced product knowledge. Industrious Salesperson with proven skills to build long-lasting relationships and bring in new clientele. Expert customer service and sales leader well-versed in devising creative product, service, and problem solutions. Offering top-notch presentation skills and exceptional rapport-building abilities.
Overview
2
2
years of professional experience
Work History
Salesperson
Maison Blue
Brisbane, QLD
05.2024 - Current
- Gathered data on competitors' pricing, products, and promotional activities.
- Provided personalized service to build relationships with customers.
- Analyzed customer feedback to identify areas of improvement in product offerings.
Insulation Installer
Brisbane Insulation
QLD, QLD
03.2023 - Current
- Provided guidance on energy-saving strategies related to insulating a home or building.
- Cleaned up any debris created during the installation process.
- Performed preventive maintenance on equipment used for cutting, measuring, and installing insulation.
- Ensured work area was clean and properly ventilated throughout the entire process.
Food Supervisor
Satay Boss
Brisbane , QLD
02.2022 - Current
- Trained and oriented food service employees to perform with excellence, managed day-to-day activities of subordinates and assigned responsibility for ongoing specialization areas.
- Hired and trained new food service personnel to maintain high productivity levels of staff.
- Reviewed daily task list with employees and assigned tasks for completion.
Education
Bachelor of Tourism And Hotel -
Griffith University
07.2023
Skills
- Kitchen Staff Management
- Hiring Procedures
- Reading Comprehension
- Staff Leadership
- Task Delegation
- Teamwork and Collaboration
- Effective Communication and
- Multilingual
- Documentation
- Sales Team Leadership
- Insulation Installation
- Project Estimation
- Skilled in maintenance and organization
Languages
- English
- Professional Working
- Chinese (Cantonese)
- Native or Bilingual
- Chinese (Mandarin)
Languages
English
Professional
Chinese (Mandarin)
Native/ Bilingual
Chinese (Cantonese)
Native/ Bilingual
Timeline
Salesperson
Maison Blue
05.2024 - Current
Insulation Installer
Brisbane Insulation
03.2023 - Current
Food Supervisor
Satay Boss
02.2022 - Current
Bachelor of Tourism And Hotel -
Griffith University
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