Kalib Lattimore
Fremantle,WA
Summary
Over the past four years I have been working for Sodexo in the energy & resource sector. I started off my mining career in the kitchen as a kitchen hand, moved into administration, then to assistant village manager and then working at the largest camp in the mining west portfolio as a duty manager. My strong work ethic has enabled me to progress through every job I have had to management positions. Driven to be the best at everything I do, I am constantly improving my leadership, communication, and Interpersonal skills. Constantly improving, I know I am an invaluable asset to any team.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Dive Instructor
Underwater Vision
06.2024 - 10.2024
- Participated in ongoing professional development opportunities to stay current within the field of dive instruction.
- Enhanced diver safety by conducting thorough pre-dive briefings and equipment checks.
- Organized activities to promote learning and increase student enjoyment.
- Provided feedback, guidance and support to students on participation and performance.
- Met needs of different students by adapting teaching materials and methods.
- Monitored student progress and provided individualized instruction to meet student needs and goals.
- Created interactive activities to engage students and maximize learning.
- Helped students meet course goals by establishing clear objectives for lessons, units and projects.
Duty Manager
SODEXO
03.2023 - 02.2024
- Looking to further develop my leadership and management skills I decided to move camps
- Eramurra Village is the largest camp in the mining west portfolio with a man-day rate of 1600 people that can exceed 2000 during shutdowns
- My role as duty manager is to run the housekeeping and mine site departments
- Managing the sites fleet of vehicles – over 40 LV's, Buggy's, Trucks & forklifts
- Managing a team of 15 housekeepers & 18 mine site cleaners – ensuring daily KPI's and business standards are met site
- Maintaining our overflow camp Fortescue which can hold 400 residents
- Daily audits and compliance checks for the village and mine site
- Raising hazards to make staffs working environment safer
- Cyclone prep during the cyclone season
- Run daily prestart meetings with departments
- Performance management
- Delivering all areas of our contractual scope of works
- Zero harm mindset – minimizing hazards on site to eliminate injury's
- Management of staff training and compliance with site requirements
- Daily safety interactions with staff members
- Workplace inspections of areas in the village and on the mine site
- Responded to clients concerns by providing friendly, knowledgeable support, and maintaining composure and professionalism.
- Mentored and supported junior staff members to apply best practices and follow procedures.
- Initiated plans to improve customer relations, quality standards, and service efficiency.
- Trained employees in essential job functions.
Assistant Village manager
SODEXO
04.2020 - 03.2023
- Working at Granny Smith Mine I have the role of assisting the village manager to run a team of 28 employees
- Total manning of the camp ranges from 400-500 people at any one time
- Within the camp we are responsible for looking after all catering, mine site cleaning, housekeeping, bus driving, ground handling at Laverton Airport, tavern and maintaining the grounds
- Stepping in as Village Manager
- Onboarding new staff
- Site trainer for Alliance & VARA (Virgin Australia Regional Airlines)
- Having a zero-accident mindset
- Ensuring roster is up to date & all departments are fully staffed
- Liaising with Sodexo's scheduler to get staff to site
- Liaising with Goldfields client and ensuring all parts of the scope are met
- Running prestart meetings
- Performance managing staff members
- Motivating the team to achieve a high standard of work
- Ground handling at the airport
- Communicating with team members and resolving problems
- Data station filing and managing files
- Managing injuries & return to work plans
Food and beverage supervisor
MANGROVE HOTEL
02.2019 - 03.2020
- I was first employed at the Mangrove as a casual just before the dry season started
- During the dry I worked behind the bar, on the floor running food and drinks, and behind the cocktail bar that they built on the deck exclusive to cocktails and gin
- I worked my way to the role of Food and Beverage Supervisor, my responsibilities were:
- Provide consistent outstanding service to all patrons and in-house guests
- Ensuring a high level of consistency and quality of food and beverage served
- Maintaining strong relationships with all departments within the hotel
- Motivate staff to give our patrons and in-house guests a high quality of service
- Welcoming new staff and assist in training of staff as required
- Ensure VIP guests are well catered for
- Facilitate a busy service
- Monthly stock take
- Setting up and closing the bar for service
- Setting up for functions
- Facilitating functions
- Creating new cocktails
Bartender
THE KIMBERLY GRANDE RESORT
08.2018 - 01.2019
- When I started working at the Grande I was floating between the restaurant and the sports bar, taking meal and drink orders as well as running food
- As the season slowed down, I started being trained how to run shifts and close the Grande on my own
- Some of the responsibilities I had were:
- Providing exceptional service
- Making cocktails
- Making sure the restaurant and bar are clean and presentable
- Cashing up tills
- Closing the restaurant and bar
- Setting up bar and restaurant for service
Assistant manager
AMAZON SURF
10.2015 - 07.2018
- During my 2 years at Amazon, I have progressed from Part time to Assistant manager
- I started working for Amazon Wellington City part time in October 2015 while I was finishing off my first year of university
- I then decided to leave university early 2016
- I applied for the Assistant manager position in the Porirua store and was successful
- After a year in the Porirua store, I wanted to step up and manage in a bigger store
- I moved to the Wellington City store and worked as the assistant manager there until July 2018
- The main duties and responsibilities I have as an Assistant manager are:
- Having exceptional customer service
- Opening/closing the store
- Keeping the store tidy, sized, and replenished
- Running shifts on a Sunday and Monday
- Hiring and Training staff
- Completing weekly performance reviews (WPR's)
- Visual Merchandising
- Sending and receiving stock such as customer requests and PO's Prep for stock take
- Making daily, weekly, and monthly targets
Education
High School Diploma -
Burnside High School
Christchurch, New Zealand11-2015
Skills
- Time management
- Supervision of staff
- Effective communication
- Strong work ethic
- Cultural awareness
- Industry awareness
- Adaptive
- Strong problem solver
- Teamwork
- Multitasking
- Attention to detail
- Interpersonal skills
Certification
- Padi Master scuba diver trainer (MSDT), 28/05/24
- Padi Dive instructor (OWSI), 13/05/24
- Emergency oxygen provider instructor, 11/05/24
- Emergency first responder (EFR) instructor, 06/05/24
- Padi Dive master, 01/05/24
- Cert IV in leadership & management, 23/02/24
- BOLT Leadership & management training, 08/01/23
- WA Drivers licence (Provisional), 07/01/23
- High risk licence – LF Forklift, 02/01/23
- Aeronautical radio operators' certificate (AROC), 05/01/22
- VARA (Virgin airlines) - Ramp trainer, 03/01/22
- Alliance airlines - Ramp & check in trainer, 03/01/22
- Approved managers WA, 01/01/20
- Responsible service of alcohol WA, 08/01/18
- C.A.R.E, 08/01/16
Timeline
Dive Instructor
Underwater Vision
06.2024 - 10.2024
Duty Manager
SODEXO
03.2023 - 02.2024
Assistant Village manager
SODEXO
04.2020 - 03.2023
Food and beverage supervisor
MANGROVE HOTEL
02.2019 - 03.2020
Bartender
THE KIMBERLY GRANDE RESORT
08.2018 - 01.2019
Assistant manager
AMAZON SURF
10.2015 - 07.2018
High School Diploma -
Burnside High School
Similar Profiles
Kailee HaltomKailee Haltom
Dive Master at Underwater VisionDive Master at Underwater Vision
Macy BassMacy Bass
PADI - Dive Master Trainee at Underwater VisionPADI - Dive Master Trainee at Underwater Vision
Colleen StockertColleen Stockert
Office Manager at Underwater Technology Services, Inc.Office Manager at Underwater Technology Services, Inc.
Samuel KirkwoodSamuel Kirkwood
2nd Year Apprentice Electrician at Cousins Electrical2nd Year Apprentice Electrician at Cousins Electrical
Stuart LoasbyStuart Loasby
Sales Person /Retail Store Owner at Junction RecordsSales Person /Retail Store Owner at Junction Records