KANCHAN GHORASAINI
Homebush West,NSW
Summary
Skilled Baker with exceptional knowledge of baking times, methods, temperatures, and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment.
Overview
5
5
years of professional experience
3
3
years of post-secondary education
Work History
Baker
Brasserie Bread
03.2019 - Current
- Assisted Head Baker in creating new recipes
- Prepared bakery products based on nutritional guidelines and production schedules
- Ordered and stocked raw supplies ahead to avoid shortages
- Developed process improvements to avoid wastages and production delays
- Maintained the production area safe and hygienic
- Reported any baking equipment problems to management
- Prepare and bake foods
- Prepare and make all bakery items for a large number of guests
- Lead a team of bakers to prepare bakery items for banquets and events
- Inspect and ensure proper color combination for all baked items
- Provide training to staff in baking activities.
Education
Bachelor in Accounting -
Tafe
Meadowbank 01.2019 - 04.2022
Skills
Tool / Technology
Music
Cooking
Baking
Communication
Passions
- Music
- Baking
- Travel
Timeline
Baker
Brasserie Bread
03.2019 - Current
Bachelor in Accounting -
Tafe
01.2019 - 04.2022
Similar Profiles
Taliyah BrunsdonTaliyah Brunsdon
Picker Packer at Brasserie BreadPicker Packer at Brasserie Bread
Guido Marcelo SandovalGuido Marcelo Sandoval
Customer Service Representative at Brasserie BreadCustomer Service Representative at Brasserie Bread
KANCHAN GHORASAINIKANCHAN GHORASAINI
Baker (Fulltime) at Brasserie BreadBaker (Fulltime) at Brasserie Bread