Summary
Overview
Work History
Education
Skills
Certification
References
Additional Information
Timeline
Generic

Magalutmee Pyanan

Perth,Australia

Summary

An independent and self-motivated individual with growing professional experience, well developed communication skills both verbally and written, interpersonal skills with experience from working with children and elderly people. Professional achievements include planning, implementation and evaluation of lifestyle programs to residents in the aged care. Committed to ongoing growth and leadership, bi-lingual and enthusiastic about new challenges.

Overview

16
16
years of professional experience
1
1
Certification

Work History

Food Service Attendant

Fiona Stanley Hospital
01.2023 - Current
  • Assists in food preparation and distribution
  • Ensure the highest standards of hygiene and food handling are maintained in all food preparation, production and holding areas.
  • Enhanced customer satisfaction by providing efficient and friendly food service promptly.
  • Maintained a clean and sanitary dining environment for patrons, ensuring adherence to health and safety standards.
  • Supported kitchen staff with food preparation tasks for streamlined service during peak hours.

Lifestyle officer

Opal Aged Care Murdoch
01.2019 - Current
  • Create and organize high quality activity programs for residents
  • Actively participate and engage in the delivery of activities with residents
  • Follow up with any changes to resident’s wellbeing and status
  • Tailor programs to fit the appropriate resident and their needs to improve quality of life
  • Conduct monthly meetings with residents and families
  • Create excel spreadsheets to record resident’s process and improvements
  • Ability to work with high risk dementia residents.

Chef

Opal Aged Care
01.2018 - 01.2020
  • Developed and planned menus
  • Create prep lists for kitchen crew
  • Manage food costing and inventory
  • Maintain standards for food storage, rotation, quality and appearance
  • Ensure compliance with applicable health codes and regulations
  • Ensure food is safe and appropriate for the residents in the aged care.

General Service officer

Opal Aged Care Murdoch
01.2013 - 01.2020
  • Assist in all areas of hospitality from food services in the kitchen, to laundry and cleaning
  • Cleaning and sanitizing of kitchen dishes and utensils and dining room after service
  • Responsible for ensuring the work is done efficiently and effectively to guarantee timely customer service
  • Maintained the cleanliness of stations by following the latest hygiene standards
  • Assisted in other departments when assistance is required.

Kitchen hand

Fiona Stanley Hospital catering
01.2015 - 01.2017
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.

Kitchen hand

Myvista aged care
01.2012 - 01.2014
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.

Kitchen hand

Compass group
01.2012 - 01.2014
  • Enhanced kitchen efficiency by maintaining clean and organized workstations.
  • Assisted chefs in food preparation tasks, resulting in timely meal service.
  • Ensured proper storage of ingredients to maintain freshness and reduce waste.
  • Managed inventory for kitchen supplies, contributing to cost-effective operations.

Kitchen hand

Hellenic Community aged care
01.2011 - 01.2012
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Followed recipes closely for consistent taste, quality and presentation.

Kitchen hand

Rose Wood aged care
01.2008 - 01.2011
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.
  • Reduced waste by effectively managing inventory levels and rotating stock to maintain freshness.

Education

Certificate IV - Assistant Therapy

AMA TRAINING SERVICES
Perth, WA

Certificate III - Commercial Cookery

SOUTH METROPOLITAN TAFE
Perth, WA

Skills

  • Communication skills
  • Management and leadership Skills
  • Critical thinking and analytical skills
  • Organizational and time management skills
  • Technical skills
  • Problem solving skills
  • Teamwork
  • Safe Food Handling
  • Customer Service
  • ServSafe
  • Food assembly

Certification

  • Certificate III in Commercial Cookery, SOUTH METROPOLITAN TAFE, BENTLEY CAMPUS AUSTRALIA
  • Certificate IV in Assistant Therapy, AMA TRAINING SERVICES, PERTH WESTERN AUSTRALIA
  • Working with children check
  • CHCGRP001 Support Group Activities
  • CHCGRP002 Plan and Conduct Activities
  • HLTAIDOO3 Provide First Aid

References

  • Kundayi Chirenda, Lifestyle supervisor, Opal Aged care Murdoch, 0426 284 074, Kundayichirenda@gmail.com
  • Rana Stuart, Previous registered nurse supervisor, silverchain, 0408 881 394, Melbournedemon@gmail.com

Additional Information

  • Working with children check
  • CHCGRP001 Support Group Activities
  • CHCGRP002 Plan and Conduct Activities
  • HLTAIDOO3 Provide First Aid

Timeline

Food Service Attendant

Fiona Stanley Hospital
01.2023 - Current

Lifestyle officer

Opal Aged Care Murdoch
01.2019 - Current

Chef

Opal Aged Care
01.2018 - 01.2020

Kitchen hand

Fiona Stanley Hospital catering
01.2015 - 01.2017

General Service officer

Opal Aged Care Murdoch
01.2013 - 01.2020

Kitchen hand

Myvista aged care
01.2012 - 01.2014

Kitchen hand

Compass group
01.2012 - 01.2014

Kitchen hand

Hellenic Community aged care
01.2011 - 01.2012

Kitchen hand

Rose Wood aged care
01.2008 - 01.2011

Certificate IV - Assistant Therapy

AMA TRAINING SERVICES

Certificate III - Commercial Cookery

SOUTH METROPOLITAN TAFE
Magalutmee Pyanan