Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Kankorn Thanakorn

Summary

Dynamic culinary professional with experience as a Sous Chef at Metro St. James, excelling in kitchen leadership and food safety. Proven ability to train staff and maintain high sanitation standards, ensuring efficient service delivery. Skilled in knife techniques and heavy lifting, committed to creating exceptional dining experiences.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Assistant Barista

Brew Alley Coffee
12.2023 - 05.2024
  • Prepared espresso beverages and specialty drinks according to Brew Alley Coffee standards.
  • Provided exceptional customer service, ensuring a welcoming atmosphere for patrons.
  • Maintained cleanliness and organization of workstations and dining areas throughout shifts.

All Rounder

Metro St. James
06.2024 - 07.2024
  • Worked effectively in fast-paced environments.
  • Taking customer order from cash register
  • Assist kitchen with prep, sandwich making and general kitchen
  • Maintained cleanliness of dining area, ensuring a pleasant customer experience.

Kitchen Hand

Metro St. James
07.2024 - 11.2024
  • Assisted with food preparation and kitchen organization to ensure efficient service delivery.
  • Supported chefs by preparing ingredients, including chopping vegetables and measuring portions.
  • Lifted and carried heavy materials.
  • Cleaned and maintained work areas, equipment and utensils.

Sous Chef

Metro St. James
11.2024 - 03.2025
  • Assisted in daily kitchen operations, ensuring timely meal preparation and service.
  • Maintained high standards of food safety and sanitation throughout the kitchen environment.
  • Trained junior kitchen staff on proper cooking techniques and equipment usage.
  • Maintained cleanliness and sanitation standards in food preparation areas and equipment.

Education

Bachelor of Engineering - Mechanical Engineering

King Mongkut's University of Technology North Bangkok
Thailand
06-2022

Skills

  • Knife skills
  • Pasta making
  • Kitchen leadership
  • Food safety
  • Inventory management
  • Heavy lifting

Certification

  • RSA Certificate (NSW)
  • International Driver license

Languages

Thai
Native or Bilingual
English
Professional Working

Timeline

Sous Chef

Metro St. James
11.2024 - 03.2025

Kitchen Hand

Metro St. James
07.2024 - 11.2024

All Rounder

Metro St. James
06.2024 - 07.2024

Assistant Barista

Brew Alley Coffee
12.2023 - 05.2024

Bachelor of Engineering - Mechanical Engineering

King Mongkut's University of Technology North Bangkok
Kankorn Thanakorn