Kannika Donmingkhun

• Operated kitchen equipment efficiently, maintaining cleanliness and functionality.
• Collaborated with team members to streamline workflow during peak hours.
• Maintained inventory levels by restocking supplies and notifying management of shortages.
• Supported chefs by organizing ingredients and prepping items for service.
• Cleaned workstations and utensils promptly to uphold restaurant sanitation protocols.
• Adapted quickly to changes in menu items and special requests from customers.

Responsibilities:

Keeping data of customers who uses the service at maintenance section, checking

tools of technicians in service centers and order auto parts, collect bills and other jobs

which assign from my manager

Admin Coordinator

Admin Coordinator

• Processed customer transactions accurately and efficiently using point-of-sale systems.
• Provided exceptional customer service, addressing inquiries and resolving issues promptly.
• Assisted in training new cashiers on company procedures and best practices.
• Managed cash drawer, ensuring proper cash handling and accountability.

• Cleaned and sanitized guest rooms to ensure high standards of cleanliness and comfort.
• Inspected room amenities and reported maintenance issues for prompt resolution.
• Coordinated with front desk staff to prioritize urgent room assignments efficiently.