Karan Saini
Melbourne,VIC
Summary
Detail-oriented Cleaning Professional experienced in residential cleaning and food preparation. Achieved high standards of hygiene and client satisfaction through effective communication and adherence to safety protocols. Focused on maintaining cleanliness and organization while supporting team members and enhancing operational efficiency.
Overview
2
2
Languages
8
8
years of professional experience
Work History
Residential Cleaner
Specialised cleaning group
Docklands, VIC
08.2019 - 05.2024
- Cleaned residential kitchens and bathrooms to meet specialised cleaning group standards, ensuring client satisfaction
- Sanitized high-touch surfaces with approved cleaning products to enhance safety and reduce risk of illness
- Dusted, vacuumed, and mopped living areas in client homes to maintain cleanliness and hygiene
- Swept, vacuumed, mopped and waxed floors.
- Removed rubbish from residential areas and replaced bin liners to maintain cleanliness and hygiene; replaced liners in household bins
- Removed rubbish from residential areas and replaced bin liners to maintain cleanliness and hygiene. and replaced liners in household bins
- Removed cobwebs from ceilings and corners of rooms.
- Washed and polished glass windows and doors to keep entryways clear and professional.
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Inspected completed work to ensure that it met standards of cleanliness.
- Restocked bathroom items such as toilet paper to ensure availability.
- Restocked cleaning trolleys with cloths, sprays, and protective gear
- Followed safety procedures when handling chemicals and equipment
- Followed instructions from supervisors regarding special tasks or requests.
- Maintained cleaning supplies inventory by checking stock to determine inventory level, anticipating needs, placing orders, verifying receipt.
- Interacted pleasantly with clients and guests while performing daily duties.
- Reported damaged fixtures and missing supplies to supervisors for prompt resolution and maintenance. and missing supplies to supervisors
- Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
- Cleaned rugs and upholstery using vacuums and fabric shampoo when necessary.
Kitchen Hand
Matcha mylkbar
St Kilda, VIC
08.2019 - 01.2020
- Prepared matcha ingredients and kitchen mise en place for Matcha mylkbar service
- Supported barista and kitchen teams during busy Matcha mylkbar periods
- Cleaned benches, equipment, and utensils to maintain safe café standards
- Washed dishes and kitchenware during fast-paced Matcha mylkbar shifts
- Washed and sanitized dishes, pots, pans, and utensils in the kitchen area.
- Swept and mopped kitchen floors regularly to uphold cleanliness standards.
- Assisted cooks in preparing meals by washing vegetables and fruits and cutting meat.
- Organized waste removal and maintained tidy back-of-house work areas
- Removed garbage daily to ensure compliance with health regulations.
- Communicated effectively with coworkers regarding daily tasks assigned.
- Maintained a neat workstation throughout shift hours.
- Prepared simple salads, sandwiches, appetizers, as directed by the supervisor or chef.
- Restocked condiments on tables throughout the restaurant dining room.
- Peeled and cut fruit and vegetables to prepare for cooking or serving.
Kitchen Hand
Dnata catering services
Tullamarine, VIC
03.2016 - 03.2019
- Maintained dishwashing equipment and sanitation standards across busy kitchen shifts.
- Operated sinks, sprayers, and dish machines following food service procedures.
- Handled chemical cleaners and sanitizers according to safety guidelines.
- Sanitized all cooking surfaces with approved sanitizing solutions.
- Scrubbed and pre-soaked pots, pans, dishes, and utensils to remove stubborn food residue.
- Loaded soiled dishes into washers and unloaded clean dishes onto racks for storage or further processing.
- Replenished supplies such as detergents and rinse agents in the dishwashing machine tanks.
- Operated a commercial dishwasher according to the manufacturer's instructions.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Trained new pot washers on sanitation, workflow, and kitchen expectations.
- Ensured that all areas around the dishwashing area were kept clean at all times.
- Coordinated waste disposal and recycling in compliance with employer cleanliness rules.
- Followed safety procedures when handling hazardous chemicals used in the washing process.
- Reported malfunctioning equipment or broken items found while performing duties.
- Disassembled and reassembled dishwashing machines for cleaning purposes.
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Inspected dishes closely to check for remnants of food or dirt.
- Used pressurized faucet sprayer effectively to wash large quantities of dishes.
- Handled glassware, crystal, and other fragile items with exceptional care to prevent breakage.
- Handled glassware, crystal, and other fragile items with exceptional care to prevent breakage.
Education
Some College (No Degree) - Cert 3 in Commercial Cookery
Ashton College
Footscray, VICSkills
- Residential cleaning
- Chemical handling
- Floor care
- Surface sanitizing
- Supply stocking
- Waste disposal
- Time management
- Team communication
- Stain removal
- Efficient vacuuming
- Wall washing
- Carpet cleaning techniques
- Window washing
- Dusting furniture
- Surface disinfection
- Chemical safety
Languages
Hindi
First Language
English
Advanced (C1)
C1
Affiliations
- I help my partner with his pet sitting business by looking after the dogs and cats in his care in my free time
Timeline
Residential Cleaner
Specialised cleaning group
08.2019 - 05.2024
Kitchen Hand
Matcha mylkbar
08.2019 - 01.2020
Kitchen Hand
Dnata catering services
03.2016 - 03.2019
Some College (No Degree) - Cert 3 in Commercial Cookery
Ashton College