Karanjit Singh
19 Mulholland Avenue Salisbury North ,SA
Summary
Adept Chef with a proven track record at Karanjit Singh, specializing in maintaining high food quality and kitchen management. Expert in food safety and sanitation, I excel in optimizing cooking techniques for superior food presentation. My leadership ensures efficient meal preparation and kitchen operations, significantly enhancing dining experiences.
Overview
3
3
years of professional experience
Work History
Chef
Karanjit Singh
97-103 St Vincent St, Port Adelaide SA 5015.
01.2022 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
Education
Advanced Diploma - Hospitality Management
Spencer College
Brisbane, QLD09.2021
Diploma Of Hospitality Management - Hospitality
NEW YORK College
QLD02.2020
Certificate IV - Commercial Cookery
New York College
1009 Ipsvich Road Moorooka QLD04.2019
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
- Food presentation
- Meal Preparation
Timeline
Chef
Karanjit Singh
01.2022 - Current
Advanced Diploma - Hospitality Management
Spencer College
Diploma Of Hospitality Management - Hospitality
NEW YORK College
Certificate IV - Commercial Cookery
New York College