OSCAR VAZQUEZ FARINAS
Madrid,Spain
Summary
Enthusiastic restaurant professional with expertise in mixology, beer, liquor, and wine along with solid background in team leadership and business decision making. More than 10 years in field with strong desire to drive business success.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Cocktail Bartender
Oche, DASK entertainment group
Brisbane, QLD
06.2023 - 03.2024
- Organized and prepared both food-based and non-food garnishes for different cocktails.
- Assisted in training new bartenders on proper drink mixing techniques and customer service skills.
- Effectively multitasked within fast-paced environment.
- Remained calm and poised during busy periods, promoting great customer service to guests.
Bar Supervisor
Rendezvous Hotel, TFE hotels
Perth, WA
08.2022 - 05.2023
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers
- Crafted popular cocktail menu for customers preferring liquor and spirits to wine
- Increased profits with enhanced inventory oversight and strategic pricing adjustments
- Closed out cash register and prepared cashier report at close of business.
Head Bartender
Frida Kahlo Summer House
Brisbane, QLD
02.2022 - 07.2022
- Developed new signature cocktails to support bar marketing brand and increase profits
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
Head Bartender
Story Bridge Hotel, Deery's Restaurant
Brisbane, QLD
09.2021 - 01.2022
- Served high customer volumes during special events, nights and weekends in a fine dining restaurant
- Set up glassware, liquor and other necessary supplies for special events.
Bartender/ Barista
Vegie Bar
Melbourne, VIC
11.2020 - 09.2021
- Making smoothies, fresh juices, coffee and cocktails.
Process Worker
Softmed Company
Melbourne, VIC
02.2020 - 11.2020
- Graded and packaged finished products, transporting items for additional processing, storage or shipment off-site.
Bartender
Vacaciones Cocktail Bar
Madrid, Spain
04.2019 - 11.2019
- Crafted special drink and cocktail menu items for seasonal offerings.
Assistant Restaurant Manager
El Picaporte Bistró
Madrid, Spain
09.2018 - 04.2019
- Provided leadership and direction to restaurant employees.
- Assisted in recruiting, training, and scheduling staff members.
- Calculated inventory and ordered appropriate supplies to meet expected demands.
Education
English Couse -
Milestone English School
Melbourne, VIC11-2021
High School Diploma -
IES Saturnino Montojo
Lugo, Spain09-2010
Skills
- Labor Cost Controls
- Staff Scheduling
- Cocktail Knowledge
- Staff Training
- Liquor, Beer and Wine Knowledge
- Creative Mixology
- Bartending Expertise
Certification
General Cocktail basics course, Spain
Responsible Service of Alcohol Certificate, Australia
Barista Certificate, Australia
Food Handlers Safety Certificate, Australia
Languages
Spanish
Native/ Bilingual
Gallego
Native/ Bilingual
English
Professional
Timeline
Cocktail Bartender
Oche, DASK entertainment group
06.2023 - 03.2024
Bar Supervisor
Rendezvous Hotel, TFE hotels
08.2022 - 05.2023
Head Bartender
Frida Kahlo Summer House
02.2022 - 07.2022
Head Bartender
Story Bridge Hotel, Deery's Restaurant
09.2021 - 01.2022
Bartender/ Barista
Vegie Bar
11.2020 - 09.2021
Process Worker
Softmed Company
02.2020 - 11.2020
Bartender
Vacaciones Cocktail Bar
04.2019 - 11.2019
Assistant Restaurant Manager
El Picaporte Bistró
09.2018 - 04.2019
English Couse -
Milestone English School
High School Diploma -
IES Saturnino Montojo
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