Ishwarjot Singh Dhillon

• Improved overall customer buying experience to safeguard dealership revenue. Organized promotional events and interacted with community to increase sales volume. Directed sales support staff in administrative tasks to help sales reps close deals. Built relationships with customers and community to establish long-term business growth.

• I worked and trained under a certified professional chef. Oversaw grill, stove, and oven, and cleaned equipment after every shift. Placed orders to restock items before supplies ran out. Handled and stored food to eliminate illness and prevent cross-contamination. Prepared meals from scratch using authentic, popular recipes to generate repeat business.

• I started this job as a delivery person and was involved in pizza making and then eventually became a shift runner. Trained new employees and delegated daily tasks and responsibilities. Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction. Scheduled staff shifts to secure adequate coverage and productive workflows. Analyzed sales figures and identified areas for improvement.

I worked as a duty volunteer and served Covid affected patients including aged people and children. My job was to provide them with food and medication on time including maintaining their personal hygiene and cleanliness. I performed this job with immense love and care. I respect them a lot and treat them as my own grandparents and siblings.