Kassandra Cumming
Rivervale
Summary
Hospitality all rounder and a dynamic culinary artist crafting for 20 plus years. Extensive experience in bar, waitress, cleaner manager and strong customer service. Specialising in food allergies with a proven ability to create innovative menus while ensuring food safety compliance. Adept at collaborating with diverse teams to deliver exceptional service during high-pressure events, enhancing guest satisfaction and operational efficiency.
Overview
2027
2027
years of professional experience
4
4
years of post-secondary education
1
1
Certification
Work History
Caltex Truck Stop
Chevron
Welshpool
09.2024 - 03.2026
- Completed day-to-day duties accurately and efficiently both front and kitchen services
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Pastry Chef
The Rose and Crown Hotel
Guildford
- Prepared a variety of pastries and desserts including Pizza prep, vegan and smoked items.
- Collaborated with kitchen staff to ensure timely service during events.
- Maintained cleanliness and organization of the pastry station.
- Menu planning and functions creating specialized food allergens items
Chef
The Metropolitan Hosptality Group
Midland
- bases at Tafe canteen supplying all food and prep including fast paced customers service
- Assisted head chef at "Mineral Resources" West Coast Eagles hub including many events functions.
- Ran and organised buffet set up, service ,cleaning to City of South Perth Council.
Education
Cert 3 - Certificate in Hospitality Food Practices
Townsville College of TAFE
02.1993 - 11.1996
Skills
- Pastry preparation
- Event coordination
- Menu planning
- Food safety compliance
- banquets and events front and kitchen services
Certification
- RSA
- Hospitality Hygiene for Food Handlers
Accomplishments
- Honours Bronze Award @Townsville Salon Culinaire
Timeline
Caltex Truck Stop
Chevron
09.2024 - 03.2026
Cert 3 - Certificate in Hospitality Food Practices
Townsville College of TAFE
02.1993 - 11.1996
Pastry Chef
The Rose and Crown Hotel
Chef
The Metropolitan Hosptality Group