Kawaljit Kaur
Tarneit
Summary
Dedicated kitchen professional with experience at Tandoori Fusion, excelling in food preparation and safety practices. Proven ability to enhance kitchen efficiency through effective chef support and meticulous cleaning. Skilled in operating kitchen equipment and maintaining high standards of sanitation, ensuring a productive and safe work environment.
Overview
3
3
years of professional experience
Work History
Kitchen Helper
Tandoori Fusion
06.2021 - 11.2022
- Followed supervisor instructions to complete tasks on time.
- Cleaned and organized kitchen stations to promote team efficiency.
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Operated standard kitchen equipment with focus on safety and sanitation.
Kitchen Hand
MMS Mirchi
03.2020 - 04.2021
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Labeled and stored all food items correctly and checked expiration dates routinely.
Education
Diploma of Hospitality Management -
Aveta College
Melbourne, VICCertificate III -
Aveta College
Melbourne, VICCertificate IV -
Aveta College
Melbourne, VICSkills
- Dishwashing
- Food handling
- Cleaning
- Chef support
- Kitchen equipment operation
- Food preparation
- Food safety practices
- Temperature monitoring
- Plating and presentation
- Order accuracy
Languages
English
Limited Working
Hindi
Native or Bilingual
Punjabi
Native or Bilingual
Timeline
Kitchen Helper
Tandoori Fusion
06.2021 - 11.2022
Kitchen Hand
MMS Mirchi
03.2020 - 04.2021
Diploma of Hospitality Management -
Aveta College
Certificate III -
Aveta College
Certificate IV -
Aveta College
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