Keely Kickett

FIFO

Utility all rounder

• Visited home environments to help clients develop comprehensive life, technical and job skills
• Documented data and completed accurate updates to case records
• Collaborated with community program leaders and advocates to make resources accessible to those in need
• Weekly home visits

• Built relationships with others based upon trust and honesty by using active listening and dynamic communication skills
• Demonstrated extensive knowledge of recovery and wellness principles and shared this information with others struggling during recovery
• Provided ongoing assessment, problem-solving and skill teaching to assist individuals with activities of daily living
• Transported individuals to medical appointments and support meetings whenever needed

• Company Overview: Centrelink Agency
• Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity
• Carried out day-to-day duties accurately and efficiently
• Demonstrated respect, friendliness and willingness to help wherever needed
• Worked flexible hours
• Maintained excellent attendance record, consistently arriving to work on time
• Excellent communication skills, both verbal and written
• Managed time efficiently in order to complete all tasks within deadlines
• Skilled at working independently and collaboratively in a team environment
• Passionate about learning and committed to continual improvement
• Centrelink Agency

• MAINTAIN HOME FOR FIFO OWNERS IN 2 WEEK BLOCKS
• ENSURE OWNERS DOG IS CATERED TO FOR 2 WEEKS BLOCKS

• NIGHTSHIFT KITCHEN
• Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy
• Sanitized dining ware and kitchen equipment according to health code standards
• Followed proper handling and sanitation procedures to comply with food safety standards and protocols
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads

• Packaged and attached labeling to various meat selections
• Sanitized surfaces to maintain cleanliness of food service area
• Packed meat in Styrofoam, plastic and paper packaging and weighed on scale for pricing
• Inspected meat to perform quality assurance checks