Energetic and ambitious professional with extensive experience in hospitality and food and beverage sectors. Proven ability to deliver exceptional customer service in high-pressure environments, ensuring positive dining experiences. Strong skills in communication, teamwork, and conflict resolution, complemented by a solid understanding of cuisine and wine pairings. Committed to maintaining efficiency and professionalism while managing busy restaurant operations.
James Rayne, Global College, James@globalcollege.edu.au, 0406161772
White Card – Achieved February 2025 (Certified for construction site safety and regulations)