Summary
Overview
Work History
Education
Skills
Personal Information
References
Attributes
Timeline
Generic

Kellie Farrant

Shepparton,Vic

Summary

To improve skills & knowledge .I am seeking to leverage my skills and experience in the Health Safety aspects of my previous and current role. Contribute to a dynamic team in a packouse ,manufacturing environment.

Overview

7
7
years of professional experience

Work History

Quality Supervisor

Provincial Food Group
01.2022 - Current
  • Prestart Hygiene Checks
  • Paperwork
  • Staff Supervision
  • Preparation for SQF Audits
  • Export Audits
  • Halal Audits
  • Computer Duties
  • Chemical Training
  • Assist Operators in Safe Food Practices
  • Assist Operators in Packing and Stacking of Products
  • Printing and Label checks
  • Staff Induction
  • Monthly GHP Audits
  • Allergan Testing
  • Listeria Testing
  • Chemical Lean Testing
  • Conduct Non-Conforming Reports
  • Staff training
  • Quality Checks
  • Scale Calibrations
  • Temperature Control- Checks
  • Organizing Servicing for X-Ray Machine, Scales, Cooling Tower, Metal Detector
  • Product Specifications and Customer Complaints
  • Sign developments
  • Leading SQF, Export & HACCP Audits
  • Conducting & actioning OHS Audits
  • Report writing and leading Toolbox meetings

Dispatch/ Quality Control Officer

Geoffrey Thompsons Fruit Packing
01.2020 - 01.2022
  • Checking all orders for Quality and corrections, and adhering to customer specifications
  • Before they leave for Coles, Woolworths, and Aldi etc
  • Keeping records on iPad for variety, defects, weights checks etc
  • My role was to communicate with the production lines to make improvements were needed
  • All-rounder on all production lines when needed
  • Assistance with dispatch duties including, printing of tickets and preparing the orders for customers, wrapping pallets
  • Bring and pressure testing

Laundry Worker/Machine Operator

Gouge Linen & Garment Services
01.2018 - 01.2020
  • Garment/Uniform areas/Assistant Team leader/ Training {Buddie System}
  • Computer work
  • Cleaning to safe infection control standards
  • Operating the machines
  • Temp checking for Covid

Education

Food Safety Certificate - Follow Work Procedures to Maintain Food Safety, Apply Food Safety Procedure

01.2023

Ecolab-eCircle of Safety -

01.2023

Retail Traineeship -

Donut King
01.1999

Year 12-VCE -

McGuire College
Shepparton, Vic
01.1998

Skills

  • Clerical/Routine written work experience
  • Power Point
  • Word
  • Excel
  • Knowledge in Domestic & Export Specifications
  • Cleaning food safe/Hygiene standards
  • Full Unrestricted Victorian driver’s license
  • Supervising/Management
  • Stock control
  • Quality Control
  • Packing and Sorting
  • Use of WMS Programme
  • HACCP Practices
  • GHP Practices
  • SQF Practices
  • Micro Testing
  • SOP Procedure
  • OHS Policies
  • Audits
  • SHEQ Requirements

Personal Information

Date of Birth: 10/09/80

References

  • Portia Mutsakani, Quality Coordinator Systems Projects & Services, Campbells Soup, 0452 426 760
  • Shelby McLeod, Operations Manager, Provincial Food Group, 0438 175 360

Attributes

  • Current Police Check
  • Hard working
  • Reliable
  • Punctual
  • Leadership
  • Team oriented
  • Active listening
  • Willing to learn
  • Great eye for detail
  • Good communication
  • Staff Management
  • Computer Literate

Timeline

Quality Supervisor

Provincial Food Group
01.2022 - Current

Dispatch/ Quality Control Officer

Geoffrey Thompsons Fruit Packing
01.2020 - 01.2022

Laundry Worker/Machine Operator

Gouge Linen & Garment Services
01.2018 - 01.2020

Food Safety Certificate - Follow Work Procedures to Maintain Food Safety, Apply Food Safety Procedure

Ecolab-eCircle of Safety -

Retail Traineeship -

Donut King

Year 12-VCE -

McGuire College

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Kellie Farrant