Kelly Mumme

Preparing meals for students in accordance with the School Nutritional Program.

Cooking healthy and nutritious meals for around 60 remote community school students.

Fortnight stock orders within the allocated monthly budget.

Maintain a clean and sanitary food preparation area.

• Kept classrooms clean, neat, and properly sanitized for student health and classroom efficiency.
• Handed out classroom materials, like pencils, paper, and crayons.
• Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
• Supported student learning objectives through personalized and small group assistance.

• Promoted a sense of belonging among residents by fostering a positive group dynamic that emphasized mutual respect, empathy, and understanding.
• Boosted self-esteem among residents by celebrating individual achievements and encouraging personal growth opportunities.
• Implemented conflict resolution strategies to maintain a harmonious living environment for all residents.
• Completed detailed documentation for each resident''s file regarding behavioral observations, incidents reports, progress notes, and other pertinent information.