Kelly Tripp
Kingswood,NSW
Summary
Team Leader experienced in directing activities of workgroups. Develops strategies, provides training, sets goals and obtains team feedback. Excellent interpersonal and communication skills. Big picture focus with excellence in communicating goals and vision to succeed. Problem solver, networker and consensus builder.
Overview
13
13
years of professional experience
Work History
Team Leader
Chef Fresh
2022.12 - Current
- Confer with Manager to coordinate and activities within department
- Maintain daily inventory to facilitate successful distribution.
- Reduced waste and material costs by optimizing resource allocation and inventory management.
- Enhanced team productivity by implementing efficient work processes and regularly reviewing performance metrics.
- Developed team members'' skills through targeted coaching sessions, resulting in improved individual performance.
- Streamlined workflows for increased efficiency, reducing turnaround times for critical tasks.
- Managed conflict resolution among team members, fostering a positive and collaborative work environment.
Team Leader
Real Dairy Australia
2022.08 - 2022.12
- Increased product quality through meticulous monitoring of machine settings and making adjustments as needed.
- Ensured accurate documentation of production data for analysis and continuous improvement efforts.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
- Set performance expectations for team members, monitoring progress towards goals and providing constructive feedback as needed.
Factory Worker
Chandler Macleod
2021.05 - 2022.08
- Increased production efficiency by optimizing assembly line processes and implementing time-saving techniques.
- Enhanced product quality through meticulous inspection and identification of defects for corrective action.
- Reduced downtime by conducting preventive maintenance on machinery, ensuring smooth operations.
- Collaborated with team members to meet daily production quotas, promoting positive work environment.
Team Leader
Retail Ready Operations Australia
2019.05 - 2020.06
- Managed production line and staff.
- Meet daily yield requirements.
- Monitored and maintained product quality.
- Ensure product is labelled correctly.
- Staff evaluation and training
Team Leader
The Kuisine Company
2011.10 - 2019.05
- Maintained workflow by monitoring steps of processes and observed equipment and personnel.
- Determined areas in need of improvement and managed resolutions.
- Noted equipment problems and requested maintenance support to minimize downtime.
- Set up and operated production machinery according to specific standards and protocols of company.
- Looked through work orders to determine type and quantity of materials needed for each production batch.
- Helped achieve team goals by rotating production lines and daily duties to meet demand.
Education
Certificate III - Food Processing
Bannister Technical
Surry Hills, NSW01.2015
Certificate III - Process Manufacturing
Bannister Technical
Surrey Hills, VIC06.2013
Skills
- Process Improvement
- Staff Management
- Inventory Control
- Staff Development
- Waste Reduction
Timeline
Team Leader
Chef Fresh
2022.12 - Current
Team Leader
Real Dairy Australia
2022.08 - 2022.12
Factory Worker
Chandler Macleod
2021.05 - 2022.08
Team Leader
Retail Ready Operations Australia
2019.05 - 2020.06
Team Leader
The Kuisine Company
2011.10 - 2019.05
Certificate III - Food Processing
Bannister Technical
Certificate III - Process Manufacturing
Bannister Technical
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