Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kelsie Price

Hervey Bay ,Queensland

Summary

Driven Team Member with a proven track record at Burger Urge, dealing with fast-paced environments and customer satisfaction through effective problem-solving and attention to detail. Skilled in teamwork and collaboration, adept at handling high-pressure situations to improve service standards. Achieved significant improvements in operational efficiency and guest experience.

Overview

4
4
years of professional experience

Work History

Team Leader

Burger Urge
01.2022 - 06.2024
  • Set performance expectations for the team, monitoring progress towards goals and providing constructive feedback as needed.
  • Carried out complete opening, closing and shift change duties to keep the restaurant working efficiently and teams ready to meet customer's needs
  • Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.

reference: jack stephens Burger Urge Manager -0403520624

Front of House Staff Member

Bay Fushion
08.2020 - 10.2021
  • Established welcoming atmosphere by greeting each guest warmly.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.
  • Checked room availability and calendar bookings to schedule reservations for incoming guests and provide detailed itinerary.

refrence: jade pedisic - 0413487522

Front of House Employee

the Salty Squid
06.2020 - 08.2020
  • Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
  • Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
  • Enhanced customer satisfaction by providing attentive service and addressing inquiries in a timely manner.
  • Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.

Education

Year 10 -

Urangan State High School
Urangan, QLD
04.2020

Certificate I - Tourism

Urangan State High School
Urangan, QLD
02.2020

Skills

  • Teamwork and Collaboration
  • Performance Improvement
  • Problem-Solving
  • Goal Setting
  • Attention to Detail

Timeline

Team Leader

Burger Urge
01.2022 - 06.2024

Front of House Staff Member

Bay Fushion
08.2020 - 10.2021

Front of House Employee

the Salty Squid
06.2020 - 08.2020

Year 10 -

Urangan State High School

Certificate I - Tourism

Urangan State High School
Kelsie Price