Summary
Overview
Work History
Education
Skills
Communication
Timeline
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Ken Ichikawa

Abbotsford,VIC

Summary

Developed skills in fast-paced kitchen environment, emphasizing efficiency and teamwork. Expertise in maintaining cleanliness, assisting in food preparation, and adhering to safety standards. Looking to transition into new field by leveraging strong organizational abilities and solid work ethic.

Overview

2
2
years of professional experience

Work History

Kitchen Hand

BBQ King
01.2025 - Current
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
  • Followed recipes and chef instructions to prepare food correctly.

Seller

Hugo Boss
06.2024 - 12.2024
  • Operated cash register to process payments and provided receipts to establish proof of transaction.
  • Analyzed customer buying patterns to make informed decisions on merchandising displays and promotional activities.
  • Packed, labeled, and shipped products to customers, providing accurate delivery timelines.
  • Utilized product knowledge to educate customers on features and benefits.

Kitchen Hand

Vanilla Lounge
07.2023 - 05.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

Diploma - Information Technology

TokyoMirai IT&AI Technical College
03-2023

Skills

  • Alcohol ordering
  • Service and sales quality
  • Customer service
  • Safe food handling practices
  • Positive attitude
  • Kitchen equipment operation
  • Team collaboration
  • Food plating and presentation
  • Table layout
  • Basic food handling
  • Problem solving

Communication

Japanese
Native or Bilingual
English
Limited Working

Timeline

Kitchen Hand

BBQ King
01.2025 - Current

Seller

Hugo Boss
06.2024 - 12.2024

Kitchen Hand

Vanilla Lounge
07.2023 - 05.2024

Diploma - Information Technology

TokyoMirai IT&AI Technical College
Ken Ichikawa