Resourceful Assistant Winemaker known for high productivity and efficient task completion. Possess specialized skills in vineyard management, fermentation process oversight, and quality control, ensuring premium wine production. Excel in teamwork, problem-solving, and adaptability, contributing to successful winemaking operations. Skilled Assistant Winemaker with comprehensive knowledge of winemaking processes, including grape selection, fermentation, and bottling. Proficient in maintaining cleanliness and organization within winery facilities while adhering to regulatory compliance standards. Demonstrated ability in tastings and blendings, resulting in consistently high-quality wines. In previous roles, contributed to increased production efficiency and improved wine quality through innovative techniques and strategies.
A reference from Paracombe can be provided if I make it through to an interview. I have not discussed this application with them yet. Unsure of their reaction.
Assigning daily tasks to cellar team, Ensuring all Laboratory tasks are performed accurately, Setting up tastings and fining/addition trials, Managing shifts and ensuring goals are met, Bottling line sterilization and filter replacement, Getting wine into specification for bottling, Blending wine, Hosting public tastings, engaging with clients, Strong sensory skills, Pall and Della Toffola High Solids Cross flow, Lenticular filtration, Basket and pneumatic bag press operation, Centrifuge and lobe pumps, Vintrace, All aspects of lab work