Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Kevin Blomquist

Fortitude Valley,Queensland

Summary

398 St. Paul’s Terrace Fortitude Valley, QLD 4006

Throughout my career in the restaurant industry, I have developed strong customer service skills and a deep understanding of the importance of providing a positive experience to individuals. I have honed my communication skills by interacting with a diverse range of customers and ensuring their needs are met with professionalism and efficiency.

Working in a fast-paced and dynamic environment, I have learned to adapt quickly to changing circumstances and handle multiple tasks simultaneously. I am skilled at managing time effectively and prioritizing tasks to ensure smooth operations.

I am confident that my current experience, combined with my strong work ethic and passion for delivering exceptional service, would make me a valuable asset to the team.

Overview

11
11
years of professional experience

Work History

Student Experience Officer

Kaplan Business School
09.2022 - Current
  • Advocated for students to access available resources.
  • Assisting students with enquiries related to their studies face-to-face and incoming calls
  • Planning events for over 40 students throughout the trimesters
  • Resolving student issues by guiding them through policies and processes
  • Creating study plans for students to successfully complete their course within the given CoE timeframe

Assistant Manager

Libertine Restaurant and Bar
09.2021 - 09.2022
  • Assisting General Manager with daily operations
  • Cash up and end-of-the-night report
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Mentored team members to enhance professional development and accountability in the workplace.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs
  • Created employee schedules to align coverage with forecasted demands
  • Maintained professional demeanour by staying calm when addressing unhappy or angry customers

Guest Service Agent

W Brisbane
07.2019 - 12.2020
  • Assisted guests with check-ins, account inquiries and any additional services needed.
  • Prepared bookings and allocations for arriving guests
  • Collected room deposits, fees, and payments.
  • Communicated problems regarding guest rooms to housekeeping services and maintenance personnel.
  • Resolved guest complaints and discrepancies in a prompt and courteous manner.

Front desk

Hotel Internship, W Brisbane / Marriott International
03.2019 - 06.2019
  • Worked in various departments within the hotel brand including, front office, concierge desk and housekeeping
  • Inspect guest rooms before check-ins to meet brand standards.
  • Greeted guests at the reception and engaged in pleasant conversations while managing over 50 check-ins and check-outs per day.
  • Concierge: Deliver bags to guest rooms and receiving cars for valet parking
  • Completed data entry and filing to keep records updated for easy retrieval
  • Completed all tasks in compliance with company policies and procedures
  • Organized, maintained and updated information in computer databases

Waiter

Donna Chang /Ghanem Group
09.2018 - 07.2019
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.

General Manager

Rungnapha Restauranger AB
02.2013 - 08.2017
  • Oversee day-to-day operations.
  • Conducted regular maintenance and repair operations to keep building and equipment in peak condition
  • Hiring and training staff
  • Staff rostering
  • Event planning for weddings and birthday parties
  • Creating and editing menus.
  • Skilfully interacted with external vendors to obtain the best quality in pricing and product
  • Ordering ingredients and beverages.

Education

BBA - Hospitality And Tourism Management

Kaplan Business School
Brisbane, QLD
2019

Certificate - Hospitality

European Bartender School
Thailand
12.2016

High School Diploma - Special Designed Science

Sjodalsgymnasiet
Stockholm
06.2010

Skills

  • Staff Management
  • Mail Handling
  • Verbal and Written Communication
  • Conflict Management
  • Team Collaboration
  • Hospitality Service
  • Front Desk Reservations
  • Business Administration

Languages

Swedish
Native or Bilingual
English
Full Professional
Thai
Elementary

Timeline

Student Experience Officer

Kaplan Business School
09.2022 - Current

Assistant Manager

Libertine Restaurant and Bar
09.2021 - 09.2022

Guest Service Agent

W Brisbane
07.2019 - 12.2020

Front desk

Hotel Internship, W Brisbane / Marriott International
03.2019 - 06.2019

Waiter

Donna Chang /Ghanem Group
09.2018 - 07.2019

General Manager

Rungnapha Restauranger AB
02.2013 - 08.2017

BBA - Hospitality And Tourism Management

Kaplan Business School

Certificate - Hospitality

European Bartender School

High School Diploma - Special Designed Science

Sjodalsgymnasiet
Kevin Blomquist