Supervised specialty dish preparation to satisfy customer requests and cater to various dietary needs.
Stored foods correctly using correct storage containers and labelling systems.
Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
Kitchen Hand
The Little Snail
Pyrmont , NSW
11.2023 - 01.2024
Operated dishwashers to sanitize dishes and silverware.
Cleaned and sanitized utensils, dishes or silverware.
Prepared workstations with ingredients and tools to increase efficiency.
All Rounder
Grounded 2050 cafe
Camperdown , NSW
04.2022 - 08.2023
Followed recipes to cut, chop and combine correct ingredients and quantities to meet quality standards.
Completed opening, closing and shift change tasks by following company guidelines.
Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
Prepared sandwiches and salads using quality ingredients and tailored to customer requests.
Food Runner
The Little Snail
Pyrmont, NSW
06.2022 - 11.2022
Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
Greeted guests with friendliness and professionalism.
Maintained supplies such as napkins, silverware, glassware and plates throughout shift.
Conference Sales Executive at Crowne Plaza Macquarie Park (Formerly Courtyard by Marriott)Conference Sales Executive at Crowne Plaza Macquarie Park (Formerly Courtyard by Marriott)