Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Khaled Dannaoui

Harrington Park,NSW

Summary

Reliable and detail-focused with strong work ethic and positive, upbeat attitude. Understands principles of meat selection and preparation, with skills in knife handling and maintaining sanitary work areas. Capable of delivering high-quality cuts and ensuring seamless customer experience.

Overview

2
2
years of professional experience

Work History

Butcher

Yagoona Halal Meats
02.2023 - Current
  • Cut, trimmed and ground meats such as beef, lamb, and poultry to prepare for packaging and sale.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Increased sales by offering personalized customer service, recommending suitable cuts of meat and sharing recipe ideas.
  • Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.

Education

UCWE - Policing

Charles Sturt University
09.2024

HSC -

Amity College
Liverpool, NSW
10.2022

Skills

  • Knife handling expertise
  • Meat weighing and labeling
  • Safety practices
  • Maintaining sharp tools
  • Customer service abilities
  • Stacking and Staging
  • Restocking Shelves

Languages

English
Native or Bilingual
Arabic
Professional Working

Timeline

Butcher

Yagoona Halal Meats
02.2023 - Current

UCWE - Policing

Charles Sturt University

HSC -

Amity College

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Khaled Dannaoui