Summary
Overview
Work History
Education
Skills
Timeline
Generic

KHANH TRAN

SYDNEY,NSW

Summary

Focused student with knowledge of food sanitation and safety, customer satisfaction, and telephone etiquette. Aiming to leverage my abilities to successfully fill the vacancy on your team. Frequently praised as diligent by my peers, I can be relied upon to help your team achieve its goals.

Overview

3
3
years of professional experience

Work History

Barista

Gong Cha
04.2022 - Current


  • Welcomed customers and answered questions regarding menu items and preparation methods.
  • Trained incoming staff members on proper operation of brewing equipment and drink recipes
  • Demonstrated strong organizational skills when stocking inventory or prepping ingredients for drinks.
  • Maintained clean and healthy environment by following proper safety and sanitation regulations.
  • Managed closing duties such as counting money and cleaning

Waitress

Sasin Restaurant
05.2021 - 08.2021
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Served food and drinks, removed dirty dishes, and refilled beverages to enhance dining experience.
  • Assisted customers with menu selections and answered questions regarding food items and beverages.
  • Communicated orders to kitchen staff to turn tables faster, keeping food fresh and hot
  • Contributed positively to the team atmosphere in order to promote an enjoyable work environment

Education

Diploma In Early Childhood Education (AECE) -

Australian Harbour International College
Sydney, NSW
04.2025

Skills

  • Till Counting
  • Ingredient Preparation
  • Menu Knowledge
  • Customer Loyalty
  • Opening and Closing Coordination

Timeline

Barista

Gong Cha
04.2022 - Current

Waitress

Sasin Restaurant
05.2021 - 08.2021

Diploma In Early Childhood Education (AECE) -

Australian Harbour International College

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