Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Khulan Odgiiv

Ryde,NSW

Summary

Proven to enhance kitchen operations at The Yook, I leveraged ingredient selection and culinary trends knowledge to support fast-paced environments. Skilled in food preparation and possessing strong multitasking abilities, I maintained high service standards, achieving efficient and quality outcomes. My proactive approach and knife skills significantly contributed to team success, demonstrating both hard and soft skills in dynamic settings. Creative Assistant Chef with 4 years of industry experience . Adept at shadowing senior team members to increase skillset while handling basic kitchen management duties. Superior recipe creation and execution skills with skill in inventory management and correct food storage procedures.

Overview

19
19
years of professional experience

Work History

Assistant Chef

The Yoook
07.2024 - 08.2024
  • Managed time efficiently when completing multiple tasks, ensuring smooth flow of kitchen operations during busy service periods.
  • Assisted head chef in cooking dishes according to ingredients.
  • Chopped ingredients and garnishes.
  • Maintained a clean and organized workspace, contributing to efficient and productive kitchen environment.

Assistant Chef & Waitress

Maroo
10.2023 - 05.2024
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Used cash registers and credit card machines to cash out customers.

House Cleaner

KS Life Care
09.2022 - 12.2023
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Created spotless surfaces by dusting, sweeping, vacuuming and mopping.
  • Mopped hardwood, laminate, ceramic, vinyl, glass and wood surfaces.
  • Maintained a safe working environment through proper use of cleaning products and equipment.

Assistant Chef

Kogi Korean BBQ
04.2020 - 10.2022

Waitress

Doo Ri
08.2019 - 10.2020

Private Housekeeper

Private Home
04.2018 - 01.2019
  • Managed household tasks efficiently, ensuring timely completion and high-quality results.
  • Anticipated clients'' needs proactively, resolving issues before they escalated into larger problems.
  • Polished and dusted furniture, antiques and high-priced valuables to preserve pieces.
  • Performed daily laundry duties, resulting in consistently clean and well-organized wardrobes for clients.

Restaurant Manager

Korean Restaurant
03.2016 - 10.2017
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.

Retail Assistant

Elit
02.2012 - 05.2013
  • Used POS system to process sales, returns, online orders, and gift card activations.
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.

Airline Customer Service

Mongolian Airline
03.2011 - 09.2011
  • Provided exceptional customer service with empathetic listening and effective problem-solving skills.
  • Managed passenger boarding process, maintaining orderliness and timeliness during busy periods.
  • Kept up-to-date on flight schedules to provide accurate information for travelers seeking assistance.
  • Handled escalated customer complaints professionally, implementing solutions that addressed concerns adequately.

Customer Service

UNITEL
01.2006 - 03.2008

Education

Bachelor - Korean Studies

Mongolian National University of Education
Ulaanbaatar, Mongolia
06.2006

Skills

  • Ingredient Selection
  • Food Preparation
  • Knife Skills
  • Culinary Trends

Languages

Mongolian
Native or Bilingual
Korean
Full Professional
English
Limited Working

Timeline

Assistant Chef

The Yoook
07.2024 - 08.2024

Assistant Chef & Waitress

Maroo
10.2023 - 05.2024

House Cleaner

KS Life Care
09.2022 - 12.2023

Assistant Chef

Kogi Korean BBQ
04.2020 - 10.2022

Waitress

Doo Ri
08.2019 - 10.2020

Private Housekeeper

Private Home
04.2018 - 01.2019

Restaurant Manager

Korean Restaurant
03.2016 - 10.2017

Retail Assistant

Elit
02.2012 - 05.2013

Airline Customer Service

Mongolian Airline
03.2011 - 09.2011

Customer Service

UNITEL
01.2006 - 03.2008

Bachelor - Korean Studies

Mongolian National University of Education
Khulan Odgiiv