Proven to enhance kitchen operations at The Yook, I leveraged ingredient selection and culinary trends knowledge to support fast-paced environments. Skilled in food preparation and possessing strong multitasking abilities, I maintained high service standards, achieving efficient and quality outcomes. My proactive approach and knife skills significantly contributed to team success, demonstrating both hard and soft skills in dynamic settings. Creative Assistant Chef with 4 years of industry experience . Adept at shadowing senior team members to increase skillset while handling basic kitchen management duties. Superior recipe creation and execution skills with skill in inventory management and correct food storage procedures.