Kieu Nhi Han
Hobart,TAS
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
Tony & Friends Cafe
05.2023 - Current
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Controlled line and crowd with quick, efficient service.
- Cleaned counters, machines, utensils, and seating areas daily.
- Maintained regular and consistent attendance and punctuality.
Cook
The Wharf Restaurant
07.2022 - 04.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Food and Beverage Attendant
The Wharf Restaurant
07.2022 - 04.2023
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
- Greeted and seated guests to provide friendly and welcoming experience.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
Cook
Aboriginal Hostels (AHL)
04.2022 - 08.2022
- Prepare meals in accordance with AHL’s set menus, Food Safety Standards Australia and other relevant legislation.
- Stocktake management - rotate, receive and monitor food and kitchen supplies.
- Ensure the kitchen is cleaned to standard.
- Prepare and clean the dining rooms for residents.
Education
Bachelor of Commerce - Accounting
Griffith University
Brisbane, QLD12.2015
Skills
- Timely Food Delivery
- Kitchen Equipment Operation
- Proper Food Storage
- Culinary Arts
- Stocking & Cleaning
- Team work & Individual work
- Work in fast pace in environment
- Analytical thinking
Certification
- RSA
- Food Safety Alert!
Timeline
Cook
Tony & Friends Cafe
05.2023 - Current
Cook
The Wharf Restaurant
07.2022 - 04.2023
Food and Beverage Attendant
The Wharf Restaurant
07.2022 - 04.2023
Cook
Aboriginal Hostels (AHL)
04.2022 - 08.2022
Bachelor of Commerce - Accounting
Griffith University
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